Apple-Cinnamon Pancakes
Apple-Cinnamon Pancakes

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, apple-cinnamon pancakes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Apple-Cinnamon Pancakes is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Apple-Cinnamon Pancakes is something that I’ve loved my whole life. They’re fine and they look fantastic.

Change up the same old pancake and make these Apple Cinnamon Pancakes! Fluffy cinnamon pancakes with an ooey, gooey apple topping make the most perfect cozy breakfast. Looking for more delicious breakfast dishes?

To get started with this particular recipe, we have to prepare a few components. You can have apple-cinnamon pancakes using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple-Cinnamon Pancakes:
  1. Make ready 2 cups flour
  2. Make ready 1 tsp ground cinnamon
  3. Make ready 1 tsp baking soda
  4. Prepare 1 tsp salt
  5. Prepare 3 tbsp sugar
  6. Take 2 eggs
  7. Take 1 tbsp oil
  8. Take 3/4 cup milk
  9. Get 1 Grated apple
  10. Make ready 1 tsp vanilla essence (optional)

Then fold in the grated apples. Place dry ingredients into a medium bowl and whisk to combine. Whisk the flour, baking powder, cinnamon and salt together in a medium bowl. Whisk the milk, sugar, vanilla and eggs together in a large bowl until the sugar.

Instructions to make Apple-Cinnamon Pancakes:
  1. Mix all the dry ingredients (excluding the grated apple) in one bown
  2. In a separate bowl, combine the eggs, oil and milk (the wet ingredients).
  3. Pour the wet ingredients into the dry ingredients and mix gently (i prefer using a blender because its faster and the batter comes out lump-free).
  4. After mixing, gently fold in the grated apple
  5. Preheat a non-stick pan on medium heat and add 1/4 cup scoops of the batter. cook for 3-4 minutes until bubbles start to form. Flip the pancake and cook for 1-2 minutes
  6. Serve warm with toppings of your choice (maple syrup/honey/whipped cream etc).enjoy!!!

Pancakes are one of the best things to save and eat leftovers of. They keep great in both the fridge and freezer and are easy to reheat. In a large mixing bowl, combine the butter, egg, milk and apple. In a separate bowl, sift together the flour, baking powder, cinnamon and sugar. Combine butter, egg, milk and apple in a large bowl.

So that is going to wrap this up for this special food apple-cinnamon pancakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!