Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, coconut curry chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This coconut curry chicken can be made in one pot and is packed with delicious flavors! Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Coconut Chicken Curry. featured in Trinidadian Roti And Fillings.
Coconut curry chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Coconut curry chicken is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook coconut curry chicken using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Coconut curry chicken:
- Prepare 1 pound chicken breast (skinless, boneless)
- Make ready 2 cloves garlic
- Prepare 2 ounces onion
- Get 2 ounces tomato
- Get 2 tablespoon soy sauce
- Make ready 1 cup coconut milk
- Prepare 2 tablespoon curry powder
- Make ready 1 teaspoon turmeric
- Take 1 tablespoon fresh grated ginger
- Make ready 3 tablespoon sugar
- Make ready 1 1/2 tablespoon coconut oil
- Get 4 bay leaves
- Prepare 1 tablespoon lemon juice
- Make ready 1/2 teaspoon red pepper flakes
- Make ready 1/2 teaspoon salt
- Prepare 1/2 teaspoon black pepper
Heat the oil in a large skillet or Dutch oven over low heat, and immediately add the curry powder. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Coconut Curry Chicken is made easy by using cooked rotisserie chicken. Coconut Chicken Curry is one of those classic, savory meals everyone loves, and this Instant Pot version will have your dinner on the table in no time!
Instructions to make Coconut curry chicken:
- Dice chicken breasts. Season with salt, pepper, curry powder, and turmeric.
- Dice onions, garlic and tomato.
- In a blender, combine coconut milk, soy sauce, sugar, lemon juice and grated ginger.
- In a pan or skillet heat oil on high heat.
- Reduce heat to medium and saute onions, garlic, tomatoes and red pepper flakes.
- Make space then add chicken slowly, sauteing 5-7 minutes.
- Add coconut mixture and bring to boil.
- Add bay leaf, and continue to simmer.
It's an easy coconut curry chicken recipe that. This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead. Coconut chicken curry is one of my all time favorite comfort foods, especially this version: Malaysian-ish coconut curry chicken.
So that’s going to wrap it up with this exceptional food coconut curry chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
