Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, apple and carrot pancake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Add the apple, carrot, flour, ginger, baking powder and salt and stir to combine. In these tender pancakes, mounds of shredded sweet carrot and bright green apple along with a zing of fresh ginger, are bound into tender, skillet cakes with just enough egg and whole grain flour. Healthy Apple Carrot Pancakes are made with only a few ingredients and are a wonderful way to start your day.
Apple and carrot Pancake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Apple and carrot Pancake is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple and carrot pancake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple and carrot Pancake:
- Take 1/2 cup carrot, finely grated
- Get 1/2 cup apple, peeled and finely grated
- Take 1 cup self raising flour
- Get 1 cup milk
- Prepare 2 large egg, whisked
- Prepare 2 tablespoon sugar
- Make ready 1 tbsp Baking Powder
- Get 1 cup melted butter for frying
It will feel so good, in fact, that you can probably forget about the butter and. This Multi-Millet Apple Carrot Pancake recipe is loaded with carbohydrates, calcium, protein, iron, fiber and antioxidants, making it a complete meal in itself. Of course, it doesn't hurt to add some honey or homemade date syrup! Or you can make it a truly indulgent treat with some homemade chocolate syrup too!
Steps to make Apple and carrot Pancake:
- Whisk flour, milk, sugar and egg together in a mixing bowl until it becomes a smooth batter.
- Add grated apple and grated carrot, and also add baking powder then mix to combine.
- Heat some butter in a frying pan, medium heat, and add the batter to the pan using a large spoon.
- Cook until golden brown underneath and the top is just starting to set.
- Flip pancakes and allow other side to brown. Once both sides are golden brown, remove from pan.
- Allow to cool for a few minutes and serve.
Pour over flour mixture along with apple and carrot and stir until combined. Spray large nonstick skillet or griddle with some cooking spray and place over medium high heat. Remember to choose ripe fruit as the natural sugars it contains will make your pancakes sweet. This recipe is really versatile because it will work both as a snack, breakfast, and a lunchbox meal š Preparation: I peeled and grated the carrot and the apple, added the other ingredients and formed pancakes. For the Apple Carrot Cake Pancakes.
So that’s going to wrap it up for this special food apple and carrot pancake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!