Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken curry(nepali style). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Prepare simple chicken curry in the simplest way but way too tastier. I am very picky when it comes to meat. I will eat meat only if the flavors are nicely put through both inside and out.
Chicken Curry(Nepali Style) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken Curry(Nepali Style) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken curry(nepali style) using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry(Nepali Style):
- Prepare Main Curry Portion
- Take 1 kg Chicken with bones
- Make ready 3 tbsp garlic paste
- Make ready 1 1/2 small ginger paste
- Make ready 2 tbsp Garam Masala
- Take 1 tbsp paprika
- Take salt
- Get 6 large onion, chopped (in big cubes)
- Take 6 large tomato (also cut in large cubes)
- Get 1 tsp vegetable oil (mustard oil is recommended)
- Get topping part
- Take 1 chopped Coriander
- Prepare 1 chopped parsley
- Make ready 1 powder cinnamon
Authentic Nepali Chicken Curry recipe by my Nepali friend Deepak. My Nepali friend Deepak taught me how to make this Nepali Chicken Curry dish. Nepali Spicy Chicken Curry: Hello everyone this is my first intructables. Hello everyone this is my first intructables.
Instructions to make Chicken Curry(Nepali Style):
- Fry the onions in oil. And after the onions become transparent add the meat.
- After the meat start changing colour, add salt. After 2 minutes, when the meat starts to leave water add the tomatoes.
- Close the lid and wait for some time. When the tomatoes all cook. Add the garlic and ginger paste. Then add some water to give the curry a gravy. Then add the garam masala
- Close the lid and cook for 10-20 minutes or until the meat becomes tender.
- Top the curry with some coriander, parsley and some cinnamon powder.
This instructables include process to prepare spicy chiken curry in nepali way. To prepare this chicken curry, you will need following items and ingredients. Nepali chicken tarkari is a flavorful dish that is sure to please. The chicken is stirfried and then braised for a super tender bite. Nepali chicken tarkari is often served as part of a thali.
So that’s going to wrap this up with this exceptional food chicken curry(nepali style) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
