Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, smoothie pancakes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Smoothie pancakes are a fun and easy breakfast that kids love! Turn your banana smoothie base into fluffy, naturally sweet pancakes with a just a few extra ingredients. The natural sweetness of a banana smoothie - turned pancakes.
Smoothie Pancakes is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Smoothie Pancakes is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook smoothie pancakes using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoothie Pancakes:
- Make ready 1 cup oats or oat flour
- Get 1 1/2 tsp baking powder
- Make ready 1 small banana
- Get 1 handful spinach
- Prepare 1 date (optional)
- Prepare 1 tbsp peanut butter or almond butter (optional)
- Get 1 tsp apple cider vinegar (vegan) or 1 egg
- Prepare Approximately 1/3 cup milk
Smoothie pancakes are a fun and easy breakfast that kids love! With the addition of a little flour and eggs (or paleo flour, or oats, or even flax These easy banana smoothie pancakes from Super Healthy Kids require just six ingredients. Green Smoothie Pancakes - Protein Pancakes Gluten Free #BehindTheMuscle #Sponsored #Isopure. Just like a smoothie, you make the batter for these green smoothie pancakes in a blender, so they're super quick and not very messy, either.
Instructions to make Smoothie Pancakes:
- Add all the ingredients into a high speed blender (I use a nutri bullet) along with enough milk to make a thick batter.
- Heat a small amount of olive oil in a large frying pan on a medium heat. - Once hot, spoon the thick batter into the frying pan and cook until the underside starts to go golden. Flip the pancake and cook the other side.
- Remove the cooked pancakes from the pan and continue cooking the remaining batter. - Serve with a little yoghurt, nut butter and berries and enjoy! These also work well with other vegetables such as beetroot, carrot, cacao powder or simple plain
Whack everything in, blend, scoop into the frypan and voila, that's it! Heat a sauce pan on medium heat and add the blueberries and honey. Stir frequently as the blueberries heat and start to break down. Using the back side of a spoon, gently squash some of the blueberries to get more juice. Green Smoothie Pancakes are the perfect compromise!
So that’s going to wrap this up for this exceptional food smoothie pancakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
