Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, instant pot rice pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Instant Pot Rice pudding is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Instant Pot Rice pudding is something which I’ve loved my whole life. They’re fine and they look wonderful.
Bring the rice pudding mixture to a simmer (Instant Pot: press "Cancel", then "Saute" button). As the rice pudding mixture heats up, the starch will be released and it will start to thicken. An Instant Pot is one of the most popular brands of electric pressure cookers.
To get started with this recipe, we have to prepare a few ingredients. You can cook instant pot rice pudding using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Rice pudding:
- Get 1 cup Arborio rice
- Get 1 1/2 cups water
- Prepare 1/4 teaspoon salt
- Make ready 2 cups whole milk, divided*
- Make ready 1/2 cup sugar
- Take 2 eggs
- Take 1/2 teaspoon vanilla extract
- Get 3/4 cup raisins
We've got brown rice pudding, black rice creation and we've even ventured into the buckwheat porridge territory. Instant Pot Rice Pudding is an easy and hassle-free recipe for this classic rice dessert. Pressure cooker rice pudding is a great dessert to make when you are stuck for time or need to make something quick! It's one of the Instant Pot drop-and-go recipes where you literally throw everything in, stir.
Instructions to make Instant Pot Rice pudding:
- In pressure cooking pot, combine rice, water, and salt. Lock the lid in place and select High Pressure and 3 minutes cook time. When beep sounds turn off pressure cooker and use a natural pressure release for 10 minutes. After 10 minutes, release any remaining pressure with a quick pressure release.
- Add 1 1/2 cups milk and sugar to rice in pressure cooking pot; stir to combine.
- In a small mixing bowl, whisk eggs with remaining 1/2 cup milk and vanilla. Pour through a fine mesh strainer into pressure cooking pot. Select sauté and cook, stirring constantly, until mixture starts to boil. Turn off pressure cooker. Remove pot from the pressure cooker. Stir in raisins.
- Pudding will thicken as it cools. Serve warm or pour into serving dishes and chill.
- Served topped with whipped cream, and a sprinkle of cinnamon or nutmeg, if desired.
This rice pudding recipe couldn't be easier when made in your Instant Pot® or other multi-functional pressure cooker. Rinse rice until water runs clear. Strain out most of the water and add rice to a multi-functional pressure cooker (such as Instant Pot®). Add milk, water, vanilla extract, cinnamon. Instant Pot Rice Pudding is one of the easiest ways to make the most delicious and creamy rice pudding you have ever tasted!
So that’s going to wrap this up with this special food instant pot rice pudding recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
