Herring Salad with Beetroot
Herring Salad with Beetroot

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, herring salad with beetroot. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Herring Salad with Beetroot is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Herring Salad with Beetroot is something which I have loved my entire life.

Mix yoghurt, mayonnaise and beetroot brine until smooth. Add Kühne Gourmet Selection Red Baby Beets, Kühne Fine Cornichons, herring, apple pieces and chives, mix together and season with salt and pepper. Our hero of today is herring!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook herring salad with beetroot using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Herring Salad with Beetroot:
  1. Get 1 Beetroot
  2. Take 3 Potatoes
  3. Make ready 3 Eggs
  4. Make ready 3 fillets Pickled herrings in vinegar
  5. Make ready 1 Dill
  6. Prepare 3 Pickled cucumbers
  7. Get 3 tbsp Mayonnaise
  8. Take 2 tbsp Sour cream
  9. Get 1 dash Salt and pepper

Just before serving, top the salads with grated beetroot and spoon chopped egg on top. Top tip for making Scandinavian-style herring and beetroot salad. Pickled herrings are popular in Scandinavian but they are an acquired taste. Peel and shred the boiled beetroots and onion.

Instructions to make Herring Salad with Beetroot:
  1. Cook the beetroot and potaotes without peeling until tender. Boil the eggs.
  2. Chop the cooked beetroot, potatoes, eggs, pickled cucumbers and pickled herrings separately.
  3. Mix the ingredients except the herrings with the mayonnaise and sour cream. Salt and pepper to your taste. Put the mixture and herrings into a small bowl.
  4. Cover the bowl with cling film and chill in the fridge for 2 to 3 hours. When the mixture is set, turn the bowl over onto a serving dish. Remove the bowl and garnish with dill.

Dice the fleshy part of herring. Mix the vegetables with herring, place the mixture in a salad bowl, pour over mayonnaise and garnish with greens. The salad can be made without onion. Delicious and healthy fish dish: herring and beetroot salad. They have to stay firm for the salad.

So that’s going to wrap this up for this exceptional food herring salad with beetroot recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!