Kanya's Chicken Green Curry
Kanya's Chicken Green Curry

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, kanya's chicken green curry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Kanya's Chicken Green Curry is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Kanya's Chicken Green Curry is something that I have loved my whole life.

Green curry is a classic Thai curry (แกงเขียวหวานไก่ - gaeng kiew wan gai) that gets its name from the creamy green color of the sauce. The color predominantly comes from the use of green chilies in the curry paste, but green herbs such as kaffir limes, and Thai basil can also contribute to the verdant. Don't call the local takeaway - impress friends and family by cooking this fragrant and creamy Thai green chicken curry.

To begin with this recipe, we must prepare a few ingredients. You can cook kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kanya's Chicken Green Curry:
  1. Take green curry paste
  2. Get 25 bird eyes chili,or any hot fresh chili
  3. Take 1 red onion,or 4 shallots ,chopped
  4. Make ready 10 clove garlic
  5. Take 1 sliced of galangal
  6. Take 1 lemongrass stalk,sliced
  7. Take 2 coriander roots,finely chopped
  8. Make ready 1/2 tsp cumin seeds,roasted
  9. Take 1 tsp coriander seeds,roasted
  10. Get 1 tsp citrus peel,or lime peel is ok s
  11. Make ready 1 tsp shrimp paste
  12. Make ready 1 tsp salt
  13. Take others
  14. Prepare 750 ml coconut milk
  15. Take 1 cup water
  16. Take 2 bunch basils
  17. Get 1 cup chopped eggplants
  18. Get 6 kaffir lime leaves
  19. Make ready 2 clove crushed garlic
  20. Make ready 12 optional birdeyes chili for extra add in curry
  21. Get 1 fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
  22. Get 700 grams chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
  23. Prepare seasoning
  24. Take 2 1/2 tbsp fish sauce
  25. Get 2 tbsp palm sugar
  26. Make ready 1/2 tbsp brown sugar
  27. Take 1 salt to taste

Thai green curry is one of the best known dishes of Thai cuisine. Despite its complex flavours, it is actually quite easy to make at home! Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.

Instructions to make Kanya's Chicken Green Curry:
  1. Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
  2. Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
  3. On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
  4. After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
  5. After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
  6. Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)

Today we have cooked chicken in a different way which is known as Dhania Chicken. In this recipe we have used fresh coriander leaves with all hand grinding. Green chicken curry is an amazing infusion of Indian flavors with chicken in Goan style. The recipe, native to Goa, is a popular non-vegetarian dish. My deliciously rich and aromatic Thai Green Chicken Curry with homemade curry paste.

So that is going to wrap this up for this exceptional food kanya's chicken green curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!