Bacon and Jalapeno Deviled Eggs colored for Christmas
Bacon and Jalapeno Deviled Eggs colored for Christmas

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bacon and jalapeno deviled eggs colored for christmas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon Jalapeno Deviled Eggs are a delicious dish that adds a kick to the traditional spring, summer, or Easter appetizer! Deviled Eggs are one of my favorite recipes this time of year, well any time of year really. You can serve up the classic version or come up with all kinds of.

Bacon and Jalapeno Deviled Eggs colored for Christmas is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Bacon and Jalapeno Deviled Eggs colored for Christmas is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook bacon and jalapeno deviled eggs colored for christmas using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon and Jalapeno Deviled Eggs colored for Christmas:
  1. Take 6 large hard boiled eggs, peeled
  2. Prepare 1/4 cup mayonnaise
  3. Take 1/4 teaspoon dijon mustard
  4. Prepare 1/8 teaspoon sugar
  5. Prepare 1 small red or green pickled jalapeno pepper, chopped, seedes removed for a milder flavor
  6. Prepare 1 teaspoon the juice from the jalapeno jar
  7. Get Red and green food coloring as needed
  8. Prepare 4 slices bacon cooked crisp and crumbles
  9. Make ready 1 green onionm sliced
  10. Prepare to taste salt and pepper

Mash 'em up with mayonnaise, or plain yogurt if you prefer, vinegar, ground mustard, and a pinch of sugar and salt. Crispy bacon crumbles and fiery jalapeño peppers make classic deviled eggs even more devilish. These Deviled Eggs with Bacon introduce bits of crispy bacon with jalapeño for a kick. They're so versatile that we've served them to rave reviews for everything from Christmas and Thanksgiving to Easter, Mother's Day, New Year's Eve and on Game Day.

Steps to make Bacon and Jalapeno Deviled Eggs colored for Christmas:
  1. Cut each egg in half, lenghwise
  2. Remove egg yolks to a bowl and mash with mayonnaise, mustard,sugar , jalapeno jalapeno juice, salt and pepper
  3. Dye eggs red and green
  4. Have 2 bowls ready and fill each with 1 cup of hot water. Add 1 teaspoon white vinegsr to each bowl. Add 1 teaspoon green food color to one bowl and stir. Add 1 teaspoon red food color to the other bowl and stir. Add half of egg whites in red bowl and half in green bowl. Let sit in dye about 2 minutes.
  5. Remove them and dry them
  6. Fill whites with egg yolk mixture
  7. Top with crisp bacon and green onione

You can also make them for potlucks and. Deviled eggs stuffed with cheddar cheese, crispy bacon, and jalapeño pepper make a delicious keto appetiser. I make deviled eggs almost every week and that's why I always keep boiled eggs in the fridge. Let's start with the basics - hard boiling eggs. To my surprise, not even I knew how to cook.

So that is going to wrap it up with this special food bacon and jalapeno deviled eggs colored for christmas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!