Chicken Green Curry
Chicken Green Curry

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken green curry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Green Curry is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken Green Curry is something that I have loved my whole life.

Don't call the local takeaway - impress friends and family by cooking this fragrant and creamy Thai green chicken curry. Authentic Thai green curry recipe from Pailin Chongchitnant of Hot Thai Kitchen! Thai green curry is one of the best known dishes of Thai cuisine.

To begin with this recipe, we must first prepare a few components. You can cook chicken green curry using 27 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Green Curry:
  1. Prepare Curry Paste
  2. Prepare 1 cup thai basil
  3. Take 1 cup cilantro stem on
  4. Prepare 1/2 cup parsley
  5. Take 15 thai green chillies
  6. Get 10 lime leaves
  7. Make ready 3 stalks lemon grass
  8. Make ready 1 tbsp fresh ginger
  9. Make ready 4 cloves garlic
  10. Get 2 tsp cumin
  11. Get 2 tsp corriander
  12. Prepare 1 tbsp white pepper
  13. Take 2 tbsp brown sugar
  14. Make ready 2 tbsp lime juice
  15. Make ready 1 tbsp fish sauce
  16. Prepare 2 tsp salt
  17. Get 1 cup water
  18. Take Chicken green curry
  19. Take 4 chicken breasts 1 cm cubes
  20. Prepare 4 cans coconut milk
  21. Take 2 cups carrots diced
  22. Prepare 2 bell peppers julienned
  23. Make ready 8 stalks celery diced
  24. Make ready 2 tbsp olive oil
  25. Get 1 tsp salt
  26. Prepare 1 tsp pepper
  27. Make ready 4 cups cooked thai rice

This easy green curry is made with chicken, coconut milk, fresh herbs, and lime. You'll have a stunning dish to admire, smell, and taste! Delicious and easy green curry with chicken in rich coconut curry sauce. In this Thai green curry chicken recipe (แกงเขียวหวานไก่) you'll find step by step instructions about how to make authentic home style Thai green curry.

Steps to make Chicken Green Curry:
  1. Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste
  2. In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste
  3. Saute chicken breast with salt, pepper and olive oil.
  4. Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft.
  5. Add green curry paste. Continue cooking and stirring until sauce has reduced
  6. Serve green curry over rice

We'll first pound the green curry paste by hand. Green curry is usually made with chicken or beef, but also with fish dumplings. Our recipe uses the classic addition of chicken and has all the easy instructions to make the curry paste from scratch. Traditional Green Curry recipes use a whole chicken that's chopped up, but I like using boneless skin-on chicken thighs because they strike a good balance between convenience (who has a cleaver to. Green curry is a central Thai variety of curry.

So that’s going to wrap it up with this exceptional food chicken green curry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!