Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy air-fried curry flavoured chicken breast. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
What to serve with Air Fryer chicken breast. Here are a few of my favorite sides to serve I always had problems seasoning chicken and I used your seasoning it had so much flavor. We made this recipe straightforward and skipped the marinade because the crunchy coating makes up for the flavor.
Easy Air-Fried Curry Flavoured Chicken Breast is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Easy Air-Fried Curry Flavoured Chicken Breast is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook easy air-fried curry flavoured chicken breast using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Air-Fried Curry Flavoured Chicken Breast:
- Prepare 1 Chicken breast
- Prepare 1 Egg
- Make ready 1 Mayonnaise
- Prepare Marinate:-
- Make ready 1/2 tbsp Soy sauce
- Get 1/2 tsp Curry powder
- Take 1/2 tsp sugar
- Get 1 dash Pepper
Perfect flavoring too, would be great cut up in a salad! This easy chicken katsu curry is a crispy, juicy, and easy-to-make crowd pleaser that you'll make again good quality chicken stock. a bit of soy sauce and honey to balance out the flavours. This recipe also works well with chicken breasts and tenders. Air-fried chicken katsu that is crispy on the outside, tender and juicy on the inside.
Steps to make Easy Air-Fried Curry Flavoured Chicken Breast:
- Cut the chicken breast in half lengthwise, and slice diagonally into pieces. Pound with a meat pounder or rolling pin and make it thinner. This helps the chicken become tender.
- Marinate chicken pieces in a bowl with the marinate ingredients. Leave in fridge and marinate for at least 1 hour.
- Heat up air fryer at 180C for 4mins.
- Just before cooking, mix in beaten egg and mayonnaise into marinated chicken.
- Arrange chicken pieces on heated grilling pan (I sprayed some oil on the grilling pan for easier cleaning later). Air-fry 8 minutes. Turn the chicken pieces and air-fry for another 6mins.
- Viola! Kitchen smells good and chicken is done! Time to watch Korean dramas!
The sauce is a little bit sweet, a little bit tangy, and complements the chicken perfectly. This Indian chicken tikka masala is an easy but flavorful version of everyone's favorite mild-medium curry! Juicy Air Fryer Chicken Breast rubbed with a simple seasoning and air fried to perfection. This easy and quick baked chicken breast recipe is perfect for meal prep, salads, and sandwiches! Chicken Breasts made in the Air Fryer make a great basic to have in your fridge for a quick lunch or dinner!
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