Poha recipe
Poha recipe

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, poha recipe. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Poha recipe is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Poha recipe is something that I have loved my whole life. They’re nice and they look fantastic.

Poha Recipe with step by step photos. Onion Poha is a popular Indian breakfast recipe made from red or white flattened rice, herbs and spices. Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions.

To begin with this particular recipe, we must first prepare a few components. You can cook poha recipe using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Poha recipe:
  1. Make ready 1 cup poha
  2. Prepare 1/4 cup peanuts
  3. Take 1 finely chopped onion
  4. Make ready 1 chilli chopped
  5. Prepare 5/ 6 curry leaves
  6. Make ready 1 tbsp chopped coriander leaves
  7. Prepare 1 tbsp lemon juice
  8. Make ready 1 tsp sugar
  9. Make ready 1/2 tsp mustard seeds
  10. Take 1/2 tsp turmeric powder
  11. Make ready 1/2 tsp chilli powder
  12. Make ready 1 tbsp oil
  13. Get To taste Salt

This easy to make Poha recipe is best for light and healthy breakfast or an evening snack. Also called Flattened rice it tastes great with ketchup..poha recipe or maharashtrian poha recipe. firstly, and importantly you have to use thick poha for recipes collection with this post of kanda poha recipe. it includes recipes like aloo vada, besan. Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to.

Steps to make Poha recipe:
  1. First of all soak the poha in a water for 10 minutes after 10 minutes drain the water and add salt, sugar, red chilli powder, turmeric powder and lemon juice in it and mix it well
  2. Now heat the pan add mustard seed and splatter it then add green chilli, onion,curry leaves and fry it for 1 minute then add peanuts and fry it for two mins then add poha and cook it for it 1 minute
  3. Garnish it with coriander leaves and serve hot
  4. Now heat the pan add mustard seed and splatter it then add green chilli, onion,curry leaves and fry it for 1 minute then add peanuts and fry it for two mins then add poha and cook it for it 1 minute
  5. Garnish it with coriander leaves and serve hot

Main Course Poha Recipes, Poha Dishes Recipes. Thick Poha Chiwda NamkeenVegetarian Tastebuds - Bela. Make dinner tonight, get skills for a lifetime. Try exclusive recipes with step-by-step video instruction. Cornflake Poha Chivda Recipe is one of the easy to prepare snack recipes made with cornflakes, flattened rice and other spices.

So that’s going to wrap this up for this exceptional food poha recipe recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!