煙熏鴨炒飯 SMOKED DUCK FRIED RICE
煙熏鴨炒飯 SMOKED DUCK FRIED RICE

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, 煙熏鴨炒飯 smoked duck fried rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

For Fried Rice Lover, here is a unique chinese fried rice , using chinese roasted duck meat. As requested by my subscriber. 먹다 남은 훈제 오리를 야채와 잘게 다져, 영양만저머 고품격 식사로 완성! 훈제 오리가 적을 경우 올리브유나 포도씨유를 첨가하여 볶아주세요. 아이 건강식으로도 좋고, 어른들은 시원한 맥주와 같이 먹어도 최고! How about the fried rice full of smoked ducks?

煙熏鴨炒飯 SMOKED DUCK FRIED RICE is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. 煙熏鴨炒飯 SMOKED DUCK FRIED RICE is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 煙熏鴨炒飯 smoked duck fried rice using 4 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make 煙熏鴨炒飯 SMOKED DUCK FRIED RICE:
  1. Take 1 cup - rice
  2. Make ready 1 pack - smoked duck
  3. Prepare Half pack - Soy bean sprout
  4. Make ready 3 - eggs

Sauce available: Curry, Sweet & Sour, Cantonese. Get more duck for your dollar by featuring it in this delicious fried rice also loaded with an abundance of yellow and green veggies - and plenty of garlic! Features of our smoked duck: PLC control system advantage: Smoke oven machine takes PLC control system , programmable controller can store the product processing technology, large-screen man-machine interface, vivid display of equipment operating status, can be adjusted at run time. Smoked duck fat: save it for frying eggs or roasting potatoes and veggies in.

Steps to make 煙熏鴨炒飯 SMOKED DUCK FRIED RICE:
  1. Precooked the rice a day before / or / rice the rice and let it cool down
  2. Once the rice cooled down, mix it thoroughly together with the 3 eggs..
  3. Cut the smoked duck into small pieces
  4. Heat pan (DO NOT add any oil) as the smoked duck will produce oil upon cooking
  5. Once the pan is hot enough stir fry the smoked duck for about 5 minutes
  6. Add in soy bean sprout to stir fry with smoked duck.
  7. Try the soy bean sprout once you think it's cooked enough to your liking (as some people prefer it to be softer, some people prefer it to be abit crunchy) add in the rice that was premixed with egg.
  8. Keep stirring and make sure the rice doesnt lump up together or stick to the pan.
  9. Adjust the taste with fish sauce / soy sauce if needed
  10. Enjoy! 😋😋

Maybe make a warm duck-fat vinaigrette to take a bath in? How to cook Peking Duck Fried Rice. Heat oil in a large nonstick pan or wok over medium-high heat. Add duck, skin side down, and cook until light brown. This smoked duck recipe is uniquely delicious with rich smoked flavor blended with a variety of spice rub.

So that is going to wrap this up for this special food 煙熏鴨炒飯 smoked duck fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!