Student Meal; Chicken Curry
Student Meal; Chicken Curry

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, student meal; chicken curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Student Meal; Chicken Curry is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Student Meal; Chicken Curry is something which I have loved my whole life.

Our student recipes are a great way to get started with easy, cheap and filling dishes that are packed with flavour. This cheap, crowd-pleasing meal is easy, hearty fare. Whether you're starting as a Fresher or heading back to uni for another year, our easy recipes for students (one-pot pastas, tacos and brownies) are essential for university survival.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook student meal; chicken curry using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Student Meal; Chicken Curry:
  1. Get 350 g chicken meat (deboned, skinless)
  2. Prepare 2 Tbsp curry powder
  3. Make ready 1 potato (sliced)
  4. Get 1 tomato (diced)
  5. Prepare 40 g shallots (chopped)
  6. Make ready 20 g garlic (chopped)
  7. Take 20 g ginger (chopped)
  8. Prepare 1 tsp salt
  9. Get 2 Tbsp cooking oil
  10. Take 1/2 cup water
  11. Prepare as needed Salt to season

These meals will make your weeknights way simpler. Find easy student recipes, quick food ideas & university essentials in our definitive guide to student meals. Find more student recipes on Tesco Real Food. In this post College meal prep ideas and tips Dinner meals for busy students These easy student recipes won't break the bank and are great for novice cooks.

Instructions to make Student Meal; Chicken Curry:
  1. Cut the chicken into bite size pieces Rub 1 Tbsp curry powder and 1 tsp salt to the chicken and marinate for 30 minutes.
  2. When ready, in a wok or pan, heat up 2 Tbsp of oil on high heat. Fry the chicken until both side brown and cooked well. Set aside and rest the chicken.
  3. Add another 1 Tbsp of oil to the a wok or pan and heat up on a high heat. Fry the garlic, shallots and ginger until fragrant (10 seconds). Then add the curry powder and fry until that is fragrant (another 10 seconds).
  4. Next add the potato, tomato, and fry it for a minute, mixing them well. Add 1/2 cup water and cover with a lid. Cook until potato is tender.
  5. When the potatoes has soften, add the chicken to the wok and mix well. Season with salt if needed. Serve hot.

Here you'll find plenty of cheap, healthy recipes that will show you how to cook the basics. A variety of meal plan options are available to students, depending on your Student Meal Plan Eligibility. Depending on where you live, you may be eligible for different meal. Take a look through our selection of recipes, videos and ideas for delicious student meals that anyone can have a go at. No matter how good you are at cooking, learning these simple recipes can make the most basic meals burst with flavour.

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