Kerala Style Spicy Chicken Curry
Kerala Style Spicy Chicken Curry

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, kerala style spicy chicken curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Hii here is a good combination for Dosha, porotta, rice and chapathy. Also for vellappam and bread😉 Do try. Kerala Style Chicken Nadan Curry is a simple & delicious dish made by simmering chicken in fresh ground kerala spice powder & coconut milk.

Kerala Style Spicy Chicken Curry is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Kerala Style Spicy Chicken Curry is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have kerala style spicy chicken curry using 24 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kerala Style Spicy Chicken Curry:
  1. Take 2-3 lbs Free range organic whole chicken - skinless ,cut into medium size pieces
  2. Prepare Curry leaves few strands  (or handful of leaves)
  3. Prepare 2 medium size purple onions - chopped into fine pieces
  4. Take 2 large tomatoes- cut into fine pieces
  5. Take Extra virgin coconut oil required for cooking
  6. Get 3-4 green chillies chopped vertically
  7. Take 1 cup cilantro leaves - chopped
  8. Get 1 1/2-2 cups coconut milk (another option - take 1 cup of shredded coconut and grind it into fine paste in mixer and use)
  9. Prepare 1 tbsp ginger paste (around 2'' piece)
  10. Prepare 1 tbsp garlic paste (around 4-5 nos)
  11. Take 2 tsp vinegar
  12. Make ready to taste salt
  13. Get For Masala :
  14. Take 5-8 Dried red chilli (add more or less depending on spice level)
  15. Get 10 Black peppercorns
  16. Get 3-4 tbsp coriander seeds
  17. Prepare 3-4 cardamom pods
  18. Make ready 3-4 cloves
  19. Make ready 2 bay leaves
  20. Take 1 tsp Fennel seeds
  21. Get 2 small sticks cinnamon (or 1/2 tsp if using powder)
  22. Get 2-3 strands curry leaves
  23. Get 4-5 pearl onions - peeled and chopped into two halves
  24. Get 1/2 tsp turmeric powder

Nadan Chicken Perelan also known as Spicy Keralan Chicken Curry is a delicious Malyali dish. For instance the Malyali Hindus have a unique cooking style with recipes and traditions which include Kerala and its people began. She used to cook the most delicious Avial, potato curry and plenty of. To marinate Simmer until the pieces turn tender.

Instructions to make Kerala Style Spicy Chicken Curry:
  1. In a pan pour 1 tbsp of coconut oil and wait till the oil becomes hot. Next, fry all the items mentioned under masala section till the nice aroma of masala comes. Turn off the heat and wait for the mixture to cool down before you grind it into a thick paste (add some water for grinding). Keep this masala paste aside
  2. In a cooking dish add few teaspoons of coconut oil required to fry the chopped onions. Wait till onion changes color. Then add salt as required.
  3. Next add ginger-garlic paste, green chillies and fry well. Into this add chopped tomato pieces, few curry leaves and sauté well
  4. Add vinegar and the previously prepared masala paste and continue to sauté well.
  5. Add chicken pieces into this. Cover the dish and cook for 5 minutes. Now ,add coconut milk/paste and mix well. Allow this to cook for 2 - 5 minutes or till the chicken is cooked. Add hot water if you need more gravy. Finally add chopped cilantro, curry leaves. Mix everything well and bring it to a boil.
  6. Turn off the heat and pour 1/2 tsp coconut oil on the top. Serve hot with rice, roti, puttu, dosa, etc .

You will find oil separating on top, when the curry attains the right consistency. Adjust the amount of Kashmiri chili powder according to your taste. How to make Kerala Style Chciken Curry With Coconut Milk. A rich gravy flavored with corainder, spices and curry leaves. Since it's been such a long time, I wanted to make something traditional, and zeroed in on this recipe.

So that’s going to wrap this up for this special food kerala style spicy chicken curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!