Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken curry with brown rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken curry with brown rice is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken curry with brown rice is something which I’ve loved my whole life.
Serve over brown rice, garnished with chopped almonds. Cool leftovers completely before storing in an airtight container in the fridge. Rinse the brown rice, add it to a pot with plenty of cold water and bring to the boil over a high heat.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken curry with brown rice using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken curry with brown rice:
- Make ready 2 chicken breasts
- Make ready 100 g brown rice
- Take 30 g corn
- Make ready 4-5 cherry tomatoes
- Get Salt & pepper
- Get Curry
- Take Low fat yogurt
- Get 3 spoons soya milk
- Get 2 tbsp Olive oil
- Get 2 spoons Tomato sauce
- Get Chicken seasoning
- Get 1 tbsp corn starch
- Take Dried rosemary
This dish today is super easy, too! Start with onions and asparagus, add in the peppers and curry! You have to really season it to your liking with curry, as in how strong you like the flavor, and adjust the salt and pepper. Add some red pepper flakes, and serve on brown.
Instructions to make Chicken curry with brown rice:
- Boil the rice for 25-30 mins.
- In a pan add the chicken and cook for a few minutes until it gets a light brown colour.
- Add the seasonings, yogurt, soya milk and corn and cook for a few minutes as well. Add the tomato sauce with the cherry tomatoes, stir and take off the fire. (Optional, add some corn starch if you want your sauce to be extra creamy).
- In a plate, place the rice add the chicken with sauce on top and sprinkle with some dried rosemary. Enjoy!
I served this with brown rice, you can serve this with white rice, roti, idiyappam or appam as well. Hope you will give this a try and let me know how it turns out for I cooked some brown rice for serving. Pile up your plate with rice. Take as much curry as you need. This dairy-free chicken satay curry recipe, is guaranteed to be a crowd pleaser!
So that is going to wrap this up for this special food chicken curry with brown rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
