Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy asian slaw with shrimp. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Spicy Asian Slaw With Shrimp is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Spicy Asian Slaw With Shrimp is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Asian Slaw With Shrimp:
- Take 1 packages Coleslaw mix
- Take 1 Red bell pepper, sliced thin
- Prepare 8 oz Sugar snap peas, sliced
- Get 1/2 Red onion, diced
- Get 1 lb Medium size shrimp, cooked/shelled
- Take 1 as needed Peanuts or chow mein noodles, optional topping
- Take dressing
- Get 1/2 cup Soy sauce
- Make ready 1/4 cup Or less, sesame oil
- Get 1 tsp Sugar
- Get 1 tsp Ginger paste or 1 teaspoon ginger powder
- Prepare 1 tsp Red pepper flakes
Steps to make Spicy Asian Slaw With Shrimp:
- Mix the dressing ingredients an set aside
- In a large bowl, toss all remaining ingredients, except peanuts
- Mix dressing with salad, tossing well to coat all
- Allow to marinate in the fridge for a while before serving
- Top with peanuts or chow mein noodles if desired
So that is going to wrap this up for this special food spicy asian slaw with shrimp recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
