Simple Bread/Roll Recipe
Simple Bread/Roll Recipe

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, simple bread/roll recipe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simply delicious French bread rolls with a crisp crust and chewy texture. Easy to make French bread rolls. Dough can be made in mixer, bread maker, or by hand.

Simple Bread/Roll Recipe is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Simple Bread/Roll Recipe is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple bread/roll recipe using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Bread/Roll Recipe:
  1. Prepare 1 Cup AP Flour
  2. Get 2 TBSP Mayo
  3. Make ready 1 TSP Salt
  4. Take 1 TSP Baking Powder
  5. Take 1/2 Cup Milk
  6. Make ready optional
  7. Prepare 3 TBSP Melted Butter
  8. Take 1 TSP Parmesan Cheese
  9. Take 1 TSP Garlic Powder
  10. Make ready 1 TSP Parsley

Using only a handful of ingredients This recipe makes smallish rolls but can easily be adjusted. For burger buns, divide the mix into six instead of eight, or for hotdog buns, roll them into finger shapes instead of balls. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with. These Bread Rolls are super soft and tasty.

Steps to make Simple Bread/Roll Recipe:
  1. Preheat oven 350
  2. Mix all ingredients besides optional ingredients. Mix lightly to avoid tough bread!
  3. You can put the dough in muffin tins or on baking sheet as I did.
  4. In small bowl mix optional ingredients and brush tops of dough.
  5. Bake until lightly brown. Mine baked around 10-13 minutes. Once out the oven I sprinkled more parmesan on top. This recipe makes 5 rolls, my son decided to eat one before I took a pic! Enjoy!!!!

Just like all my other Bread recipes, I used Bread Flour this rolls as well. The bread flour gives the rolls a reliably high-rising loaf, with a soft, and springy texture. These are a favourite in our household and are great to have with soup, BBQ, with sandwich fillings or simply with some butter and jam. The recipe is simple to follow and having made them once try experimenting with the flour. Make Hokkaido style milk bread rolls with this simple recipe.

So that’s going to wrap it up with this special food simple bread/roll recipe recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!