Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, my cinnamon bun apple pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Cinnamon bun apple pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. My Cinnamon bun apple pie is something which I’ve loved my entire life. They’re nice and they look fantastic.
This is a very cool hybrid dessert, part cinnamon bun part apple pie all awesome! lol I usually make this for thanksgiving and it usually doesn't last very. Bake your most impressive pie yet! The beauty of this cinnamon bun apple pie technique is that you can use practically any apple pie recipe.
To get started with this particular recipe, we have to prepare a few components. You can cook my cinnamon bun apple pie using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Cinnamon bun apple pie:
- Get 5 granny Smith apples
- Prepare 1/2 C sugar
- Prepare 3 cans cinnamon rolls
- Prepare 1 tsp cinnamon
- Make ready 1 Tbsp cornstarch
- Prepare Vanilla ice cream
Using an affiliate link means, I might earn a commission from any purchases through that Cinnamon Apple Pie Recipe. These apple cinnamon apple buns are delicious and shaped like apples. Filled with a homemade apple pie jam. Don't be intimidated by the long instructions.
Instructions to make My Cinnamon bun apple pie:
- Preheat oven to 350°
- Peel and cut the apples thin and put in a large bowl. In a small bowl, combine the sugar, cinnamon and cornstarch. Put this mixture over the apples and coat all.
- Roll out each cinnamon roll in flour until thin and coat the bottom and sides of a greased pie pan for bottom crust. Save some for top crust.
- Layer the apples in and then put the rest of the cinnamon rolls on top of the apples making top crust. Pinch the rolls together to close the pie crust. You don't want holes.
- Cover with foil and bake for 30 minutes. Remove the foil and bake for 8 minutes more. Remove from oven and let cool for 15 minutes. Drizzle the icing all over the pie.
- I serve mine warm with vanilla ice cream. Deliciously sweet!
I've just tried to include lots of detail. If you can make bread, you can make these, no problem! Apple-Cinnamon Pies are what your dessert table needs. Topped with a decorative lattice crust, this pie can be frozen, making the baking a cinch. I make my Apple-Cinnamon Pies with only one type of apple: tart Granny Smiths.
So that’s going to wrap it up with this special food my cinnamon bun apple pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
