Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, kaltha rice with beef 🥩. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Kaltha Rice with Beef 🥩 is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Kaltha Rice with Beef 🥩 is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook kaltha rice with beef 🥩 using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kaltha Rice with Beef 🥩:
- Prepare Beef tenderloin
- Prepare to taste Salt
- Prepare Onion
- Prepare Chili flakes
- Get Vinegar
- Make ready Rice
- Get 1 tablespoon brown sugar
- Prepare Oil
- Prepare 1 teaspoon cinnamon
- Take Red or white dry raisin
- Get Almond nuts or any nuts you desire
Steps to make Kaltha Rice with Beef 🥩:
- Wash the rice and put hot water and salt then soak for 30 minutes.
- Cut the the beef Into strips.
- Cut the onion into small pieces put chili flakes, salt, pepper and 1 teaspoon vinegar to the beef then marinate at least 30 minutes or overnight.
- Bring the pan into heat, put oil and put the beef and cook it until golden brown and soft.
- Bring another pan to heat, put oil and the one tablespoon sugar then add water suited for the rice you soaked and put one teaspoon cinnamon.
- Wash the rice and put it to the boiling water with sugar and cinnamon, cover until cooked
- Bring another pan to heat put little oil and then put the nuts and raisin cooked until it is slightly brown.
- Take the rice and put the cooked nuts on the rice with the beef. Enjoy
So that’s going to wrap this up with this exceptional food kaltha rice with beef 🥩 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!