Asian Salad
Asian Salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, asian salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Asian Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Asian Salad is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook asian salad using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Asian Salad:
  1. Make ready 4 cups broccoli slaw
  2. Take 2 (3 oz.) packages beef ramen soup, broken up
  3. Prepare 1/4 cup sugar
  4. Prepare 1/2 cup vegetable oil
  5. Prepare 1/4 cup white vinegar
  6. Prepare 1/2 cup sliced almonds
  7. Make ready 1/2 cup sunflower seeds
Instructions to make Asian Salad:
  1. In a saucepan, bring the seasoning packets from the ramen noodles, sugar, vegetable oil and vinegar to a boil until sugar is completely dissolved. Let dressing cool in the refrigerator (over night if possible).
  2. Mix together remaining ingredients, including the broken up ramen.
  3. Pour dressing over the salad once ready to serve

So that is going to wrap this up with this special food asian salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!