Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, breaded coconut tenders. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Our Coconut Breaded Chicken Breast Tenders are uncooked. These baked coconut tofu tenders are an awesome vegan alternative to chicken tenders. The secret to perfect coconut tofu is the breading.
Breaded Coconut Tenders is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Breaded Coconut Tenders is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have breaded coconut tenders using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Breaded Coconut Tenders:
- Make ready 1 lb skinless chicken tenderloins
- Get 5 Eggs
- Take 1 1/2 cup 1 or 2% Milk
- Make ready 1 cup or as needed olive oil
- Take salt and pepper
- Make ready 1 can as needed italian bread crumbs
- Get 3 can Coco lopez cream of coconut
- Get 2 cup coconut shavings
Naturally low carb, paleo, and gluten-free. Easy recipe for crunchy sweet flavorful coconut chicken tenders that are baked, not fried. These easy baked Keto Coconut Flour Chicken Tenders are crispy and need just a few ingredients! So, in my second attempt at baked coconut flour chicken tenders coated the chicken in olive oil.
Instructions to make Breaded Coconut Tenders:
- Get 2 mixing bowls and 1 flat pan or big plate out.
- First bowl mix eggs, milk, salt and pepper and 1 can coco lopez together. Second bowl put other 2 cans coco lopez. For the Pan/ plate put a good amount of bread crumbs and mix in coconut shavings.
- Put as many chicken tenders into the milk and eggs bowl and let soak for a few minutes. Then dip them one by one into the second bowl of coco lopez and roll around in bread crumbs until covered on all sides. You will need to refill bread crumbs and shavings as you go along
- Do this for all the chicken. Then on medium heat in a deepish pan heat oil to a sizzle and cook chicken on both sides til white in the middle
- Put on a plate, let cool for 5-10 minutes and Enjoy☺
How to make Paleo coconut flour fried chicken tenders Paleo Low Carb Coconut Flour Chicken Tenders I've found that raising the "breaded" meat off the pan helps the coating to crisp up better. Baked Coconut Tenders with Strawberry-Mango Salsa. Tender and oven-fried, these chicken tenders are jazzed up with coconut. Golden, flavorful and crunchy, these Coconut Chicken Tenders with Spicy Mango Sauce are absolutely addicting! Bake chicken tenders for a quick, kid-friendly dinner.
So that’s going to wrap this up with this exceptional food breaded coconut tenders recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
