Sicilian Chicken Soup
Sicilian Chicken Soup

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, sicilian chicken soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Thighs - you want bone-in-skin-on thighs. If you were going to splurge on anything in this recipe, splurge on good quality chicken. Carrabba's copycat recipe for Sicilian Chicken Soup is simple & gorgeous.

Sicilian Chicken Soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Sicilian Chicken Soup is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sicilian chicken soup using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sicilian Chicken Soup:
  1. Prepare 4-5 chicken tenders
  2. Take 1 medium yellow onion finely chopped
  3. Prepare 3 celery ribs diced
  4. Get 2 medium russet or red potatoes and diced into ½ inch diced
  5. Take 14.5 ounces diced or diced fire roasted tomatoes
  6. Take 5 garlic cloves minced (I use about 7 or 8 cloves)
  7. Get to taste Pink Himalayan salt and pepper
  8. Prepare 1-2 cups radatorie pasta
  9. Get Seasonings
  10. Make ready 2 tbs chicken soup base
  11. Take 1/4 tsp dried parsley flakes
  12. Get 1/8 tsp celery seed
  13. Take 1/2 tsp dill weed
  14. Take 1/2 tsp thyme
  15. Get 1/4 tsp basil
  16. Take 1/4 tsp ground mustard
  17. Get 1/8 tsp paprika
  18. Prepare 1/8 tsp garlic powder

Carrabba's Mama Mandola's Sicilian Chicken Soup Recipe! Keep the soup in the pot simmering. Remove the meat from the chicken, discarding the skin and bones, taking care not to mangle the. I was never a big genealogy buff, but I did know that I had some Italian in me.

Instructions to make Sicilian Chicken Soup:
  1. In a large soup pot place chicken tenders, onion, celery, carrots, potatoes, diced tomatoes with their juices and then add enough cold water to cover by 1 inch. Over high heat bring to a boil. Then add your parsley and garlic. 1 tbs salt and pepper.
  2. Add the 7 seasonings.
  3. Reduce heat to low-medium. Let simmer until chicken is done. Remove chicken and pull apart with forks. Reduce heat to low add the chicken back to the pot and let the soup continue to simmer.
  4. In a medium saucepan cook pasta as directed. Drain and set aside.
  5. Using a potato masher, mash the soup around a few times, letting some of the potatoes get a little smashed. I just mash 2-3 times and call it good. Add the noodles to the pot, stir well. Add more water if needed. Then add a little more garlic powder, salt and pepper to your taste. Serve hot and add green onions and or shredded cheese to top it off.

I thought that was pretty cool until I discovered I'm not really Italian at all — I'm Sicilian. . . at least a little. Put chicken, onion, celery, carrots, bell peppers, potatoes, tomatoes and juices in soup pot. The cloves used to make the chicken stock give this simple, pure soup a subtle sweet undertone. Sicilian Chicken Soup made quickly on the stove top in less than an hour! This hearty chicken soup recipe is easy to make and comforting on chilly winter nights.

So that’s going to wrap this up with this special food sicilian chicken soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!