Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker mozzarella stuffed meatballs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Slow Cooker Mozzarella-Stuffed Meatballs And Sauce. Combine all meatball ingredients except the mozzarella in a large bowl. Using your hands, mix until fully combined.
Slow Cooker Mozzarella Stuffed Meatballs is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Slow Cooker Mozzarella Stuffed Meatballs is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker mozzarella stuffed meatballs using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Mozzarella Stuffed Meatballs:
- Prepare 1 lbs ground beef
- Prepare 1 lbs hot Italian ground sausage
- Prepare 8 oz Mozzarella Block
- Make ready 1/2 cup parmesan shredded cheese
- Take 1/2 cup milk
- Take 2 eggs
- Make ready 1 cup bread crumb
- Take 1/2 cup fresh parsley
- Get 2 tsp salt
- Make ready 1 tsb black pepper
- Make ready 1 Tbs garlic powder
- Prepare 1 cup granulated sugar
- Take 2 (24 oz) spaghetti sauce (your favorite)
- Take 1 lbs angel hair pasta (optional)
Arrange meatballs in slow cooker and cover in tomato sauce. Using your hands, mix until fully combined. # Take a golf ball sized piece of the ground beef. Mozzarella-Stuffed Slow Cooker MeatballsWe love balls. Especially if it's juicy, flavourful and Italian.
Steps to make Slow Cooker Mozzarella Stuffed Meatballs:
- Cut mozzarella in to small cubes
- Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder.
- Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly.
- Pour 1 cup spaghetti sauce to bottom of slower cooker.
- Add ready meatballs to slow cooker.
- Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully.
- Cook on high for 2- 2 1/2 hours
- Enjoy as side dish or add over bed of angel hair pasta.
Like these Mozzarella-Stuffed Slow Cooker Meatballs! These are seriously the best meatballs everrr. Nothing says "home cooking" like a good plate of meatballs. Tiny balls of fresh mozzarella are the "surprise inside" this hearty dish, which uses the slow cooker as a prep shortcut. I am in love with cheese-stuffed meatballs prepared in the slow cooker.
So that’s going to wrap this up for this exceptional food slow cooker mozzarella stuffed meatballs recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
