Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Rice is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Fried Rice is something that I’ve loved my entire life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried rice using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Rice:
- Get 2 cups cooked rice
- Take 1 handful cabbage chopped
- Get 1 pc ham sliced squares
- Take 4 cloves garlic chopped
- Get 1/2 carrot chopped
- Take 2 tbsp oyster sauce
- Make ready 2 pcs chikuwa(japanese rolled fish cake) sliced
- Take 1 egg beaten
- Get to taste Salt and pepper
- Prepare 1 tbsp cooking oil
In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Instructions to make Fried Rice:
- Heat up oil in the pan. Sautee the garlic till it fragrance and golden brown. Put the chikuwa and ham, pepper and stir. Add the carrots and cabbage. Stir for 1-2 mins.
- Add the cooked rice. Mixed it. Put a space in the middle and pour the egg beaten, add some salt and stir. Add oyster sauce. And mixed everything for 3 minutes.
- Then serve while it's hot.
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.
So that is going to wrap this up with this exceptional food fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
