Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, easy creamy bacon, asparagus, tomato pasta with boursin (or cream cheese). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Taste You'll Love To Serve With Classico Pasta Recipes. Great recipe for Easy Creamy Bacon, Asparagus, Tomato Pasta with Boursin (or Cream Cheese). Gournay (which is what Boursin is), Neufchatel, or other cream cheese type cheeses are a super easy way to make your pasta dish creamy with practically no effort.
Easy Creamy Bacon, Asparagus, Tomato Pasta with Boursin (or Cream Cheese) is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Easy Creamy Bacon, Asparagus, Tomato Pasta with Boursin (or Cream Cheese) is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy creamy bacon, asparagus, tomato pasta with boursin (or cream cheese) using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Creamy Bacon, Asparagus, Tomato Pasta with Boursin (or Cream Cheese):
- Take 8 oz pasta of choice, boiled al dente and drained (I used spaghetti this time)
- Make ready olive oil
- Take 5 slices bacon, cut into 1/3" pieces
- Get 1/2 pound asparagus, woody part snapped off, and cut into 1.5-inch pieces
- Prepare 1 pint fresh cherry or grape tomatoes, halved OR 1 (15 oz.) can diced tomatoes, drained
- Get 1/4 cup chopped fresh parsley OR 1 to 2 Tablespoons dried
- Make ready 3 cloves garlic, finely chopped
- Make ready 1 Tablespoon lemon juice
- Make ready 3-4 Tablespoons Boursin (any flavor) or cream cheese
- Make ready salt
It may sound a little unorthodox to add cream cheese to a pasta recipe, but it adds a tangy note to the sauce and a rich creaminess that turns this dish from an ordinary weeknight dinner to something you could serve to company. This is a sponsored conversation written by me on behalf of Barilla. Creamy Asparagus Pasta Recipe - A creamy, yet healthy veggie loaded protein-packed pasta with asparagus and peas, all tossed in a lightened-up cream sauce! Asparagus and Sundried Tomato Pasta Wholesomelicious.
Instructions to make Easy Creamy Bacon, Asparagus, Tomato Pasta with Boursin (or Cream Cheese):
- In a large frying pan, bring 1/2 Tablespoon olive oil up to medium heat, add bacon to the pan, and render the bacon to your desired doneness. I like to render it about a third and still have some pork fat left on the bacon pieces.
- Turn heat to high, add asparagus, and cook for about 5 minutes, stirring occasionally.
- Add another 1 Tablespoon of olive oil, add tomatoes, and cook the tomatoes for 3 to 4 minutes, stirring occasionally. Don't fear the high heat - the liquid and volume of the asparagus and tomatoes will keep things from burning.
- Add garlic and three-quarters of the parsley, stir to incorporate, and cook until garlic is translucent.
- Add pasta, lemon juice, and cheese, and stir or toss everything together. Give the cheese a minute or so to melt, stirring a couple of times in the process. - - At this point, you'll want to salt to taste. I used about 1/2 teaspoon. Didn't need much because of the salt from the bacon and the cheese.
- When the cheese is melted, give everything another gentle toss to make sure all the ingredients are incorporated, sprinkle the rest of the parsley on top, and enjoy! :)
Seasonal Green Garlic Focaccia with Boursin Cheese in partnership with PureWow. This chicken bacon pasta is perfectly creamy and it has just the right amount added flavor from the Parmesan, Neufchatel cheese and the garlic. After the pasta is tossed in the lighter Alfredo-style sauce, it is then upgraded with a few of my favorite dinner ingredients — herbed chicken, fresh asparagus and salty bacon. Serve with crusty bread, a simple salad, and extra Parmesan. This creamy asparagus pasta is a decadent and delicious meatless pasta recipe made with cream cheese, lemon, asparagus, and garlic.
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