Mike's Fried Asparagus Spears
Mike's Fried Asparagus Spears

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mike's fried asparagus spears. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mike shows a few healthy ways to eat asparagus, a delicious and healthy vegetable. These beautiful grilled asparagus spears make the perfect side dish for just about any protein. This is the easiest Grilled Asparagus Spears recipe on the planet!

Mike's Fried Asparagus Spears is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Mike's Fried Asparagus Spears is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have mike's fried asparagus spears using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Fried Asparagus Spears:
  1. Prepare Deep Fried Asparagus
  2. Prepare 1 lb Fresh Asparagus [or, one large bunch]
  3. Make ready 1 box Louisiana Fry Batter [your brand choice + beer or water to thin]
  4. Prepare 1 quart High Heat Deep Fry Oil
  5. Take Sea Salt
  6. Take Dip
  7. Get 2 packages Hidden Valley Ranch Dip [+ sour cream as per manufactures directions]
  8. Prepare 1/2 tbsp Dried Chives [+ reserves to garnish]
  9. Make ready 1 Milk [to thin - if desired]

Cover dish with plastic wrap, opening one corner slightly for steam to vent. Tip: Keep asparagus spears rubber-banded together. Use a chef's knife to chop off ends with one quick cut, then snip bands. Tasty Kitchen: A Happy Recipe Community!

Instructions to make Mike's Fried Asparagus Spears:
  1. ° Mix your dip as per manufactures directions with sour cream, add dried chives and refrigerate. ° Know that this specific dip is fairly salty. It's meant to prompt additional alcohol consumption. Go with regular Ranch Dressing if you'd prefer.
  2. Chop the woody ends from your asparagus. About 1 1/2" to 2" from the base as pictured below.
  3. Clean asparagus under cold running water.
  4. Completely dry your asparagus on a clean towel or paper towels.
  5. ° Mix your batter to your desired consistency. I like mine a bit thicker to add to the salty crunch of this delicious hot bar food appetizer. ° Place asparagus in batter. Coat well.
  6. ° Heat oil on stove to high then turn to medium high heat. ° Place a few pieces of asparagus in heated oil one by one. If not, they'll stick to each other. ° Don't overload your pan. You'll cool the oil off too quickly causing soggy, oily asparagus spears. ° Don't worry about any large coating clumps. You'll want those!
  7. ° Drain fried asparagus on a clean towel or paper towels. ° Sprinkle a small amount of sea salt over the tops. ° Serve hot.
  8. These fried asparagus spears were originally served to me loosely wrapped in newspaper in a tall pilsner glass. The dip was served to the side. But, serve these babies any way you'd like! Or, with what dips you'd prefer. Enjoy!

This is my favorite method for cooking asparagus. · This Chinese green bean recipe is a spicy Sichuan dish in which the beans are fried twice—first on their own and then in the. Michael Eugene " Mike" Lowrey , is a wealthy ladies man and a detective with Miami PD and is one of the main protagonist of the Bad Boys films. He is played by Will Smith. Nothing to show here at the moment. Fresh, locally grown asparagus doesn't need to be a seasonal treat.

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