Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, naan pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Naan makes an awesome flatbread pizza crust! It is readily available in grocery stores, and very inexpensive. Use your imagination for an endless list of possibilities!
Naan Pizza is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Naan Pizza is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook naan pizza using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Naan Pizza:
- Make ready 1 Naan Bread
- Get 2 Cherry Tomatoes, sliced in half
- Prepare 2 Basil Leaves, sliced
- Get 1/2 cup Mozzarella
- Make ready 1/4 tsp Italian Seasoning
Place the naan bread on two baking sheet. The naan was the perfect size for us to make individual pizzas and so the kid got to come up with their own creations. The pizzas turned out wonderfully and it was fun to have such a variety of toppings. The flavors where on point, the crust was.
Instructions to make Naan Pizza:
- What is Naan? Naan is an Indian flatbread. It can be purchased in any grocery store or health food store where bread is sold. It also comes in various shapes.
- Roast the cherry tomatoes by placing them cut side down on a pan on the stove over medium-high heat. Cook for a few minutes. Flip them over and cook for another few minutes.
- Now place the cover of a pot over the cherry tomatoes in the pan. Reduce heat to low and cook for another 2 to 3 minutes. What you're doing is steaming and finishing cooking the tomatoes.
- Alternately, you can put them in the microwave for 30 seconds. You won't get the roasted flavor, but it's good in a pinch.
- Assemble: Sprinkle mozzarella on top of naan. Bubble side up.
- Top with cherry tomatoes and basil. Sprinkle with Italian seasoning
- Place on dry pan over medium-high heat. Cook for 2 minutes then cover with a pot cover to melt cheese.
- Enjoy!!
- Tip: You can use any toppings you like
Top naan with pizza sauce, mozzerella cheese and your favorite toppings. Heat in the toaster oven until the cheese is nice and melty. The cheat: A naan is an ideal base, just waiting to be loaded up with your favourite toppings! Paneer Naan Pizza is an amazing combination of Indian flavors with Italian way of cooking. With naan as a base and paneer as a topping it serves as an amazing dinner recipe.
So that’s going to wrap it up for this special food naan pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!