Mashed Potatoes and Meatball Sauce
Mashed Potatoes and Meatball Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mashed potatoes and meatball sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mashed Potatoes and Meatball Sauce is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mashed Potatoes and Meatball Sauce is something which I’ve loved my entire life.

Mashed potatoes with meatballs and tomato sauce. This is so easy but so delicious, almost everyone loves this. Mashed Potatoes: You should make them now, then set aside while the meatballs are prepared.

To begin with this recipe, we have to prepare a few components. You can cook mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mashed Potatoes and Meatball Sauce:
  1. Prepare Mash
  2. Take 1-1/3 pound redskin potatoes
  3. Take 12 ounce evaporated milk
  4. Take To taste salt
  5. Make ready 1 tablespoon chopped chives
  6. Prepare 1/3 cup sour cream
  7. Prepare 2 tablespoons butter
  8. Make ready As needed water to boil potatoes
  9. Prepare Sauce
  10. Make ready 1 pound meatballs quartered
  11. Get 1/2 cup chicken broth
  12. Prepare 12 ounces beef broth
  13. Get 1/3 cup all purpose flour
  14. Get 1/2 large onion diced
  15. Make ready To taste salt
  16. Make ready 1/2 teaspoon ground black pepper fine
  17. Take 1/2 teaspoon granulated garlic powder
  18. Take 2 tablespoons butter onions
  19. Make ready 1/4 cup butter for flour

Method Taste with salt, pepper and jam for a little bit of sweetness. Put the meatballs back to the sauce and serve with mashed potatoes and lingonberry jam, maybe some chopped parsley on top too. A comforting meal of fluffy mashed potatoes topped with a tomato and chili sauce and herby beef meatballs - perfect for a family dinner. For this recipe I have tried to create the most 'Italian' sauce I could, to accompany my homemade Meatballs.

Instructions to make Mashed Potatoes and Meatball Sauce:
  1. Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
  2. Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
  3. Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
  4. Add the broths. Stir until smooth and thickened.
  5. Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
  6. Serve the sauce over the potatoes. I hope you enjoy!!!!!

Spaghetti and Meatballs in homemade marinara sauce. Salt and black pepper to taste. Season with salt and black pepper. If sauce is too thick, add some beef broth or water. Add the meatballs back to the pan and let them toss in the.

So that’s going to wrap this up for this special food mashed potatoes and meatball sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!