Steamed Sultana Buns
Steamed Sultana Buns

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, steamed sultana buns. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steamed Sultana Buns is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Steamed Sultana Buns is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook steamed sultana buns using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Steamed Sultana Buns:
  1. Take 1 & 1/2 cups Self-Raising Flour
  2. Make ready 2 tablespoons Sugar
  3. Make ready 1 large Egg
  4. Prepare 1 pinch Salt
  5. Prepare 10-20 g Butter *melted
  6. Get 1/4 cup Water
  7. Take 1/4 cup Sultanas *OR add as much as you like
Steps to make Steamed Sultana Buns:
  1. Place all ingredients in a bowl, and mix to form a soft dough. Divide into 8 portions and roll into balls. Place each ball on a piece of baking paper (size 10 x 10cm).
  2. Pour water into a steamer pot and bring to the boil over high heat. Place buns into steamer, cover with lid and cook for 10 minutes. Repeat with remaining buns. Serve warm.

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