Sausage and Rice casserole
Sausage and Rice casserole

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sausage and rice casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Reviews for: Photos of Spicy Sausage and Rice Casserole. I made this casserole-except I modified the cayenne pepper. That seemed to give it just enough "kick" without being over the top.

Sausage and Rice casserole is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sausage and Rice casserole is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook sausage and rice casserole using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and Rice casserole:
  1. Prepare 1 lb. Roll of sausage (any flavor you like. Hot is mine.)
  2. Take 3 stalks celery, chopped
  3. Take 1 onion, diced
  4. Make ready 1/2 t. Crushed red chilies
  5. Take I can cream of celery soup, undiluted (can use any flavor)
  6. Prepare 1 3/4 c. Chicken stock (one can)
  7. Prepare 1 c. Uncooked white rice

In bowl combine rice and soups and then add cooked ingredients. Gordon Ramsay Rice Recipes, Spicy Sausage Rice Lunch Meal. A mixture of rice, vegetables, and meat, a bit like risotto but without the need for stirring. … Sausage and Rice Casserole. … A good casserole dish is one of the favorite things of about all good Southern cooks. While visiting my Grandsons on vacation, the family ask for me to make sausage and rice.

Steps to make Sausage and Rice casserole:
  1. Begin browning off your sausage. When it is about half cooked, throw in your diced onion and celery pieces. Continue Browning, stirring often, until veggies are softened and meat is cooked.
  2. Add the remaining ingredients to the pan. Stir well. Cover very tightly. If you have no lid, use foil. Put in a 350 degree oven for one hour.
  3. Let sit, still covered, for 15 minutes. Then uncover, stir, and enjoy!

While they didn't have the ingredients for my original recipe, I decided to just play with what they had on hand and this is what I came up with. Oh my is this pressure cooker sausage rice casserole packed with flavor! All cooked in one pot it's easy and tasty with hatch chiles and much more! I must say this pressure cooker sausage rice casserole was over the top with flavor! Sausage and Rice Dressing is a favorite come Thanksgiving time.

So that is going to wrap it up for this special food sausage and rice casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!