Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, best ever chocolate chip cookies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Best ever chocolate chip cookies is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Best ever chocolate chip cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook best ever chocolate chip cookies using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Best ever chocolate chip cookies:
- Get 1 cup all-purpose flour
- Make ready 3 tbsp all-purpose flour
- Prepare 1 1/4 tsp baking powder
- Make ready 1/2 tsp sea salt
- Prepare 1 stick unsalted butter
- Get 1 1/2 tsp vanilla extract
- Get 1/2 cup brown sugar
- Prepare 1/2 cup granulated sugar
- Make ready 1 egg
- Prepare 5 oz chocolate chunks
These Chocolate Chip Cookies are a traditional cookie that melts in your mouth with every bite. Cookies should be brown around the edges and will finish cooking on the sheet when removed from the oven. This recipe is hands down the best ever, so get that glass of milk ready. I once received a Christmas card from a vendor I had worked with.
Instructions to make Best ever chocolate chip cookies:
- In a medium-sized bowl, sift together flour, baking powder, and salt. Set aside.
- In a small saucepan over medium-low heat, belt the butter, stirring constantly until it reaches a golden brown color; remove from heat immediately.
- Transfer melted butter to a large mixing bowl. Add sugars and vanilla; beat until light and fluffy: about 3 minutes. Add egg and stir.
- Add the dry ingredients, small amounts at a time, until combined.
- Fold in chocolate chunks.
- Use a 2 tablespoon measuring spoon to scoop out the dough and place them on a prepared baking sheet.
- Bake at 350°F (f) for 12-14 minutes, or until golden. Allow cookies to cook before eating.
- Serve with milk!
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