Apple and Gouda Stuffed Chicken Breasts
Apple and Gouda Stuffed Chicken Breasts

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, apple and gouda stuffed chicken breasts. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple and Gouda Stuffed Chicken Breasts is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Apple and Gouda Stuffed Chicken Breasts is something which I’ve loved my whole life. They’re nice and they look wonderful.

This apple and gouda Hasselback chicken is really easy which is what I love about these recipes. They are so simple and add a lot of flavor to your chicken. For this recipe, I compared the prices of the chicken, apples, and the gouda to a national competitor's store and you can see the savings.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple and gouda stuffed chicken breasts using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Apple and Gouda Stuffed Chicken Breasts:
  1. Take 1/2 cup creamy Italian dressing
  2. Get 3 boneless and skinless chicken breasts
  3. Take 1 diced apple
  4. Prepare 1/2 cup aged Gouda, shredded
  5. Prepare 2/3 cup Italian bread crumbs
  6. Prepare 6 toothpicks
  7. Prepare 1 gallon plastic bag

Place chicken breasts on a large sheet of waxed paper; cover with another sheet of waxed paper. Divide apple mixture among the chicken breasts and spread the mixture evenly over half the surface of each breast. Divide apple mixture between chicken breasts, and roll up each breast. Spoon apple sauce over the chicken, and garnish with fresh rosemary, if desired.

Steps to make Apple and Gouda Stuffed Chicken Breasts:
  1. Place chicken in the gallon bag and pour dressing into the bag. If you feel like you need more dressing to effectively coat the chicken, do so. Seal the bag and move the chicken around so all sides become coated with dressing. Place in the refrigerator to "marinate" while you prepare.
  2. preheat oven to 350°F
  3. combine diced apples and shredded cheese in a small bowl and set aside.
  4. place bread crumbs in a dish - you will be using this to coat the chicken so plan accordingly
  5. place your baking dish, lined with foil or parchment paper, beside the "breading" station. Place a filet knife beside the breading station and place toothpicks on the baking dish. Now you should have everything ready before touching raw chicken!
  6. remove chicken from the fridge; remove chicken from the bag and place each breast in the bread crumbs; coat each breast with crumbs
  7. place breaded chicken on baking pan; slice each breast in half lengthwise ( like a hot dog bun) and stuff with apple and Gouda mixture
  8. "seal" the breast with toothpicks; bake for 30 minutes or until done
  9. If you have leftover apple and gouda , you can place the mixture on top of the breasts so it will cook and melt over the chicken

Chicken with Curried Apple Stuffing is a delicious twist on weeknight chicken. A lot of people like to make chicken for dinner, but understandably get And there are your Chicken Breasts with Curried Apple Stuffing. In this case, we served them with mashed potatoes and roasted carrots. the chicken. Creamy Gouda cheese and sweet apples make these stuffed chicken breasts a winner! Divide apple mixture between chicken breasts, and roll up each breast.

So that’s going to wrap it up for this special food apple and gouda stuffed chicken breasts recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!