Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheesy cheddar mac and cheese. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Cheddar Mac and Cheese is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cheesy Cheddar Mac and Cheese is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesy cheddar mac and cheese using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Cheddar Mac and Cheese:
- Make ready 36 oz Kraft chedder cheese
- Get 1 packages desired pasta
- Get 3 cup whole milk
- Get 1/4 cup all-purpose flour
- Take 1/4 cup butter
- Take salt
- Take black pepper
Instructions to make Cheesy Cheddar Mac and Cheese:
- Cook pasta as directed
- Melt butter in pan
- On medium low heat, slowly add flour and stir until flour is cooked. About 5 minutes
- Then add 3 cups of milk continuously stirring to avoid clumps
- Add room temperature Kraft mild cheddar cheese on low heat stirring continuously
- Salt and pepper to taste
- Pour cheese sauce over pasta and bake in 350°F oven for 1 hour.
So that’s going to wrap it up for this exceptional food cheesy cheddar mac and cheese recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!