Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chickpea hummus quesadilla. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chickpea Hummus Quesadilla is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chickpea Hummus Quesadilla is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chickpea hummus quesadilla using 24 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chickpea Hummus Quesadilla:
- Get 1 cup boiled chickpea
- Prepare 1 tbsp roasted sesame seeds
- Get 2-3 garlic cloves
- Get 1 tbsp olive oil
- Take 3-4 tbsps water
- Get 1/2 tsp roasted cumin powder
- Make ready 1/2 tsp pepper powder
- Take 1/2 tsp salt
- Make ready 1 small lemon
- Get 1/2 tsp red chilli flakes
- Take 1/2 tsp oregano
- Prepare For the quesadilla :
- Get 4 Wheat tortilla or leftover Roti's
- Prepare For the filling :
- Get 1 large onion chopped finely
- Get 1/2 capsicum chopped fine
- Get 1/2 cup Grated carrot
- Prepare 1/2 cup cheddar /amul cheese grated or sliced thinly
- Get to taste Salt to season
- Make ready to taste Pepper to season
- Get As needed Lemon juice to season
- Get As needed Red chilli flakes to season
- Make ready As needed Oregano to season
- Make ready 3-4 tbsps Amul butter
Instructions to make Chickpea Hummus Quesadilla:
- First add the roasted sesame seeds to a jar. Crush pulsing it. Add a tbsp of water and grind till smooth. Now add the remaining ingredients except chickpeas,flakes and herbs. Grind to a smooth paste adding a bit of water.
- Now add the cooked chickpeas which are deshelled to get a smooth texture of the final product.
- Continue grinding adding little water till you get a smooth textured sauce.
- Voila the hummus is ready. Garnish with olive oil and red chilli flakes and herbs.
- Now take a leftover roti or tortilla. Take a heap full of prepared hummus and apply on one half of the tortilla.
- Sprinkle some herbs and flakes over. Now layer first with chopped onions then goes some chopped capsicum and lastly goes some grated carrot. Sprinkle some salt and pepper and drizzle with some lemon drops.
- Top it with cheese
- Now fold it. Butter it generously on top side. Heat your grill pan. Place it gently with the help of a wide spatula. Grill pressing gently on a low flame. Allowing the cheese to melt
- Grill well on one side. Now turn the side gently and apply butter. Grill further.
- Enjoy delicious healthy hummus spread quesadilla. Drizzle with more herbs and seasonings. Serve right away.
So that is going to wrap this up with this exceptional food chickpea hummus quesadilla recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
