Apple Pie Bars
Apple Pie Bars

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, apple pie bars. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Apple Pie Bars is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Apple Pie Bars is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have apple pie bars using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie Bars:
  1. Prepare 4 cup all-purpose flour
  2. Take 1 tsp salt
  3. Prepare 1 tsp baking powder
  4. Prepare 1 cup shortening
  5. Make ready 4 egg yolks
  6. Prepare 2 tbsp lemon juice
  7. Get 10 tbsp cold water
  8. Take FILLING:
  9. Prepare 7 cup finely chopped peeled apples
  10. Take 2 cup sugar
  11. Take 1/4 cup all-purpose flour
  12. Take 2 tsp ground cinnamon
  13. Make ready 1 dash ground nutmeg
  14. Take GLAZE:
  15. Take 1 cup powdered sugar
  16. Get 1 tbsp 2% milk
  17. Make ready 1 tbsp lemon juice
Instructions to make Apple Pie Bars:
  1. Combine flour, salt & baking powder. Cut in shortening until mixture resembles coarse crumbles. In a separate bowl, whisk egg yolks, lemon juice,& water; gradually add to flour mix, tossing with a fork until dough forms a ball. Divide in half & chill for 30 mins.
  2. Roll out one portion of dough & transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan.
  3. In a large bowl, toss apples, sugar, flour, cinnamon & nutmeg; spread over crust. Roll out remaining pastry to fit top of pan; place over filling. Pinch to seal; Cut slits in top.
  4. Bake at 375° for 45-50 minutes or until golden brown. Cool. Combine glaze ingredients until smooth; drizzle over bars before cutting.

So that is going to wrap this up with this special food apple pie bars recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!