Fried Rice and grated cheese (nasi goreng keju)
Fried Rice and grated cheese (nasi goreng keju)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried rice and grated cheese (nasi goreng keju). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Rice and grated cheese (nasi goreng keju) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Fried Rice and grated cheese (nasi goreng keju) is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried rice and grated cheese (nasi goreng keju) using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice and grated cheese (nasi goreng keju):
  1. Get 1 egg
  2. Prepare 1 plate cooked rice
  3. Make ready 3 red onion (chopped)
  4. Get 2 garlic
  5. Get 1 cayenne pepper
  6. Take 1 tomato (chopped)
  7. Make ready 1 tsp salt
  8. Prepare 2 saussages(chopped)
  9. Make ready 500 gr cheddar cheese
  10. Make ready Leftover meat (chopped)
  11. Get Vegetable oil
Instructions to make Fried Rice and grated cheese (nasi goreng keju):
  1. Heat pan and add vegetable oil. Saute garlic until fragnant. Add onion, salt and cayenne pepper
  2. Mix step 1 with cooked rice then combine tomato, meat and saussages
  3. Crack the egg then beat it. Add a pinch of salt then beat again. then fry in a pan (make a scramble egg)
  4. Combine egg and fried rice on a plate then give grated cheese on top.
  5. Serve it

So that’s going to wrap it up for this special food fried rice and grated cheese (nasi goreng keju) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!