Cheesy Eggplant Bake
Cheesy Eggplant Bake

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy eggplant bake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cheesy Eggplant Bake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Cheesy Eggplant Bake is something that I’ve loved my whole life.

Eggplant is one of the true stars of summer, but it can be tricky to cook. Because it absorbs oil like a sponge during frying, we prefer the. Reviews for: Photos of Cheesy Baked Eggplant.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy eggplant bake using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Eggplant Bake:
  1. Make ready —–Eggplant—–
  2. Prepare 4 small eggplant
  3. Prepare as needed salt
  4. Prepare —-Sauce—–
  5. Prepare 15 ounces tomato sauce
  6. Get 1 cup parmesan cheese grated fine
  7. Get 1/2 teaspoon granulated garlic powder
  8. Prepare 2 cups shredded mild cheddar cheese

Top each slice with a little tomato sauce, cheese, and your toppings. This eggplant casserole is a fast and easy meal that's bursting with flavor. The eggplant is cubed and cooked with a tasty combination of cheese, eggs, bread crumbs, garlic, and chopped vegetables. This is a very low-calorie, but filling meal.

Steps to make Cheesy Eggplant Bake:
  1. Preheat oven 400 degrees Fahrenheit
  2. Wash, trim and peel the eggplant
  3. Thinly slice them and salt both sides
  4. In a pan dryfry the eggplant. You can use nonstick spray.
  5. Mix the sauce.
  6. After the eggplant is done cover bottom of a skillet with a layer of eggplant cover with some of the sauce.
  7. Sprinkle with a little bit of the cheese.
  8. Add rest of the eggplant and rest of the sauce
  9. Add rest of cheddar cheese bake in the oven 40 minutes
  10. Let rest for 10 minutes.
  11. Serve I hope you enjoy!

Melanzane alla parmigiana / eggplant parmesan is one of my favourite dishes of all time - aubergine (eggplant). Crispy, cheesy, and full of flavor! Aside from the awesome roasted flavor, this bake is reaaaallly cheesy, which is never a bad thing as far as we're concerned. Try our easy to follow cheesy eggplant gnocchi bake recipe. Absolutely delicious with the best ingredients from Woolworths.

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