Southwest Philly Cheese Steak Wrap
Southwest Philly Cheese Steak Wrap

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, southwest philly cheese steak wrap. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Southwest Philly Cheese Steak Wrap is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Southwest Philly Cheese Steak Wrap is something which I have loved my entire life. They are fine and they look wonderful.

Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin. Once both pans are cooked to your liking, reduce heat. Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center.

To get started with this recipe, we have to first prepare a few ingredients. You can cook southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Southwest Philly Cheese Steak Wrap:
  1. Take onions and peppers
  2. Take 1 tbsp olive oil, extra virgin
  3. Prepare 1 large onion, sliced
  4. Make ready 1 red bell pepper
  5. Prepare 1 Mexican green pepper
  6. Prepare meat
  7. Make ready 1 tbsp olive oil, extra virgin
  8. Prepare 1 tbsp butter
  9. Take 1 lb top sirloin
  10. Prepare 1 salt and pepper
  11. Make ready 1 tbsp Montreal Steak Seasoning
  12. Prepare 1/2 tsp ground cumin
  13. Get 3 dash worcestershire sauce
  14. Take finishing
  15. Make ready 1 tortillas
  16. Take mayonnaise
  17. Take 2 cup my spicy queso blanco cheese sauce
  18. Prepare 1/2 cup cilantro, chopped

These delicious Philly Cheese Steak Wraps feature tender beef, caramelized onions and juicy green peppers all smothered with melted provolone cheese. This combination makes the best Philly Cheese Steaks you've ever tried and they'll be requested over and over again! Heat a skillet with the tablespoon avocado oil or coconut oil on medium high heat. Cook until meat is cooked to your liking.

Steps to make Southwest Philly Cheese Steak Wrap:
  1. Place steak in freezer until half frozen.
  2. In 1 pan heat oil to medium high and add onions.
  3. Once onion are starting to carmelized add both peppers chopped.
  4. Thinly slice half frozen beef.
  5. In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
  6. Once both pans are cooked to your liking, reduce heat.
  7. Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
  8. Optional - grill the wrap at the end

Season steak with ½ teaspoon each salt and pepper. Add steak, onion and all of marinade. Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun. Divide steak and veggies over buns, add another slice of divided cheese. SOUTHWEST PHILLY CHEESESTEAK. shaved sirloin / Desert Heat® seasoning / Hatch queso / house-made pico de gallo / hoagie roll / natural-cut French fries.

So that’s going to wrap this up for this exceptional food southwest philly cheese steak wrap recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!