Cheesesteak Scrambled Eggs
Cheesesteak Scrambled Eggs

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesesteak scrambled eggs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesesteak Scrambled Eggs is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Cheesesteak Scrambled Eggs is something which I’ve loved my entire life. They’re nice and they look fantastic.

Break apart the Steak Umm into pieces. Once the butter is melted add in the diced onion and the Steak Umms. Cheesesteak Scrambled Eggs I was hungry for scrambled eggs with a twist.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesesteak scrambled eggs using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheesesteak Scrambled Eggs:
  1. Take 1 frozen minute steak (like Steakums one "steak" is actually two thin slices)
  2. Get 2 large eggs
  3. Make ready 1 tbsp water
  4. Make ready 1 tsp grated parmesan cheese (finely grated stuff in the shaker cans)
  5. Take 1 salt and pepper
  6. Get 1 tablespoon green peppers and onions diced
  7. Get 1 slice cheese (I used American)

For the Steak: In a large bowl, mix together oregano, thyme, tarragon, cilantro, parsley, garlic, chili, olive oil, and lime juice until all ingredients are evenly incorporated, then season to taste with salt and pepper. Or, combine all ingredients in a food processor and pulse until an even paste is formed. In a bowl, beat together the eggs, salt and pepper. Spoon the scrambled eggs onto the bottom halves of the croissants, dividing evenly.

Steps to make Cheesesteak Scrambled Eggs:
  1. Break eggs into a small bowl, whisk eggs and water until well scrambled. Add parmesan cheese and mix well. You may add the pepper now, or wait until you serve it. I don't add additional salt, because the cheese adds some saltiness. Set aside.
  2. Heat frying pan over medium high heat. Use cooking spray or a little oil if not using a non-stick pan.
  3. You can saute the pepper and onion mix prior to cooking the steak if you like it tender. Or mix it in with the eggs if you want them crisper. (And more raw.) You can omit the peppers and onions like I did in my pictures.
  4. Break steak into bite sized pieces into frying pan. Stir and cook until no pink is left.
  5. Turn burner down to medium low.
  6. Pour eggs into the pan and let cook until you see the outside edge of the eggs starting to firm up.
  7. Stir the eggs to make sure it is scrambled and cooked to your preference. I like mine just to the point the are mostly dry, my husband likes his eggs a little toasty.
  8. When your eggs are almost done, take the slice of cheese and break it into smaller pieces so it melts faster. And then stir it into your almost cooked eggs.
  9. Serve and enjoy! Makes a great breakfast sandwich with toast, or just by itself.
  10. You can customize it however you like, I have added mushrooms, too. It also works great if you have leftover cheesesteak meat mixture just warm it in your pan and then add your egg mixture and any other toppings.

Top with the steak, bell peppers and arugula. Philly Cheesesteak Breakfast Sandwich / Burrito. Enjoy a breakfast burrito in delicious varieties like Sausage, Applewood Smoked Bacon, Cheesesteak, and Veggie. We've amped up your morning with SPICY CHORIZO SAUSAGE for a kick. Then we threw in delicious SAVOURY ROASTED POTATOES and CREAMY GOAT CHEESE to round out this taste parade.

So that is going to wrap it up with this exceptional food cheesesteak scrambled eggs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!