Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, rice vermicelli salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vermicelli noodles are thin noodles made from rice. What to serve with Vermicelli Noodle Salad. This is a sensational hot weather meal, as a light meal by itself or with a simple piece of cooked protein.
Rice Vermicelli Salad is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Rice Vermicelli Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rice vermicelli salad using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rice Vermicelli Salad:
- Prepare Dressing
- Take 40 ml lime juice
- Take 1 tbsp minced garlic
- Get 1 tbsp minced dry chillies
- Get 1 stock lettuce, thinly sliced
- Get 1 pinch salt
- Get 2 tbsp cockles
- Make ready 1 tbsp light soy sauce
- Get 50 grams bean sprout
- Prepare 150 grams Rice Vermicelli
- Make ready 2 tbsp cooking oil
Deliciously flavoured with a crunchy texture - serve this rice vermicelli salad as a main course or as a salad at a barbeque! A Vegan, Vietnamese Vermicelli Salad - loaded up with healthy veggies and herbs. Bursting with authentic Vietnamese flavor, this salad is soooo delicious! The Best Vietnamese Vermicelli Salad Recipes on Yummly
Steps to make Rice Vermicelli Salad:
- Soak Rice Vermicelli with hot boiling water for 5 minutes. Drain n rinse with cold water.
- pour oil into frying pan, stir fry the garlic, dry chillies for 1 minute. add in cockles, bean sprout, salt, light soy sauce and lime juice. (use low fire)
- Transfer the dressing into a large bowl, add in rice vermicelli and lettuce. mix all gently and ready to serve.
Add the noodles and toss to combine. Serve the salad cold or at room temperature. They are sometimes referred to as rice noodles or rice sticks, but they should not be confused with cellophane noodles. Shrimp Vermicelli Salad is basically a shrimp summer roll, minus the rice paper, that has been deconstructed. This Vietnamese noodle salad, loaded with fresh herbs and vegetables.
So that is going to wrap this up with this exceptional food rice vermicelli salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
