Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lemon parmesan italian rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lemon Parmesan Italian Rice is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Lemon Parmesan Italian Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook lemon parmesan italian rice using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lemon Parmesan Italian Rice:
- Get 3 cup vegetable stock or Chicken stock(you could use broth but stock has more flavor)
- Get 1 1/2 cup long grain rice
- Prepare 1/2 cup fresh parmesan cheese grated
- Get 2 tbsp olive oil, extra virgin
- Make ready 4 tbsp butter
- Make ready 1/4 cup fresh parsley chopped or torn small
- Make ready 1 the juice of 1 lemon
- Make ready 2 tsp lemon pepper seasoning
- Take 1 tsp chopped garlic
- Prepare 1 salt to taste
Steps to make Lemon Parmesan Italian Rice:
- Bring your vegetable stock to a boil and pour in the rice. Turn the heat down to simmer, and simmer for roughly 20 minutes with the pot lid on.
- Remove the lid and add all remaining ingredients and continue to simmer on low for about 5 minutes. Continue to stir so rice doesn't stick. Fluff with a fork and serve!
So that’s going to wrap it up with this exceptional food lemon parmesan italian rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
