Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 🍟🥖philly cheesesteak sandwich🥖🍟. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Philly cheesesteaks are iconic—and for good reason. This is our version of the sandwich, and it satisfies our craving every time. Even though we consulted real live Philadelphians (!), this is not everyone's idea of an authentic Philly cheesesteak.
🍟🥖Philly Cheesesteak Sandwich🥖🍟 is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. 🍟🥖Philly Cheesesteak Sandwich🥖🍟 is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have 🍟🥖philly cheesesteak sandwich🥖🍟 using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 🍟🥖Philly Cheesesteak Sandwich🥖🍟:
- Get 1 lb Ribeye OR sirlion steak trimmed and thinly sliced
- Make ready 1/2 tsp Sea salt or to taste 1/2 tsp Black pepper or to taste
- Prepare 1 onion (large), diced 1 bell pepper (large), diced (optional)
- Get 8 cheese slices cheese mild
- Take 4 French baguette OR any bread rolls sliced 3/4 through
- Take 2 Tbsp unsalted butter softened
- Take 1 garlic clove pressed 2-4 Tbsp mayonnaise or to taste
All About the Philly Cheesesteak Sandwich. Easy Philly Cheesesteak Recipe loaded with ribeye, cheese, onions, peppers and flavor. This is for all the Philly Cheesesteak Sandwich and Instant Pot lovers out there! Philly cheesesteak night at our house is super relaxed — clearly we aren't trying to reinvent the wheel.
Instructions to make 🍟🥖Philly Cheesesteak Sandwich🥖🍟:
- Slice the bread rolls 3/4 of the way through with a serrated knife. Dice onions and bell pepper thinly slice beef.
- In a small bowl, stir together 2 Tbsp softened butter with 1 pressed garlic clove. Spread garlic butter onto the cut sides of 4 bread roll. Toast the buns on a large skillet, flat cooktop or griddle on medium heat until golden brown then set aside.
- Add 1 Tbsp oil to your pan/cooktop and sautee diced onions and bell pepper until caramelized then transfer to a bowl. - Increase to high heat and add 1 Tbsp oil. Spread the super thinly sliced steak in an even layer. Let brown for a couple of minutes undisturbed then flip and season with 1/2 tsp salt and 1/2 tsp black pepper. Sautee until steak is fully cooked through then stir in the caramelized onions.
- Divide into 4 even portions and top each with 2 slices of cheese and turn off the heat so the cheese will melt without overcooking the meat. - Spread a thin layer of mayo on the toasted side of each roll. Working with one portion at a time, place a toasted bun over each portion and use a spatula to scrape the cheesy beef into your bun as you flip it over. Serve warm.
- #Notes: - - *For easier slicing, cover and freeze your steak for 30-40 minutes (freeze a thicker steak 40 min and a thinner steak 30 min).
We serve frozen French fries (our favorite brand is Ore Ida Simply Olive Oil & Sea Salt) alongside our sammies, and wash them down with a couple of ice-cold beers. Philly Cheesesteak Sandwiches Recipe : Tasty Philly style cheesesteak sandwiches with tender rib-eye steak, sauteed onions and plenty of cheese! This summer I got the chance to visit Philadelphia and I made sure to try some of their famous cheesesteak sandwiches! Philly Cheesesteak are known as Philadelphia cheese steak, Philly cheese steak, cheese steak sandwich, cheese steak, or steak and cheese but they all boast the same tantalizing filling of thinly sliced steak and melted cheese served on a hoagie roll. Philly Cheesesteak Hero Sandwiches. to favorites.
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