Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, balado terong tomat (balado eggplant tomato). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Balado terong tomat (Balado eggplant tomato) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Balado terong tomat (Balado eggplant tomato) is something which I have loved my whole life. They are fine and they look wonderful.
Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili. A much healthier, delicious take than deep-fried eggplants. A much healthier, delicious take than deep-fried eggplants.
To begin with this recipe, we have to first prepare a few ingredients. You can have balado terong tomat (balado eggplant tomato) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Balado terong tomat (Balado eggplant tomato):
- Take 400 grams purple eggplant, washed and cut into large dice
- Get 2 medium-size tomatoes, peeled and chopped roughly
- Make ready 1 stalk lemongrass, take the white part and slightly bruise
- Take 1 cm galangal, wash and slightly bruise
- Make ready 1 cm ginger, wash and slightly bruise
- Take 1 bay leaf
- Make ready 5 shallots, peeled and washed
- Get 3 cloves garlic, peeled and washed
- Take 1/2 tsp salt
- Prepare 1/4 tsp ground black pepper
Resep Terong Balado - Menu makanan terong balado merupakan salah satu primadona masakan yang berasal dari suku minangkabau, Sumatra Barat. Cita rasanya pedas seperti pada masakan minangkabau pada umumnya, namun lezat sehingga bisa disantap walau hanya ditemani dengan. Balado is a type of hot and spicy bumbu (spice mixture) found in Minang cuisine of West Sumatra, Indonesia. Balado sauce is made by stir frying ground red hot chili pepper with other spices including garlic, shallot, tomato and key lime juice in coconut or palm oil.
Instructions to make Balado terong tomat (Balado eggplant tomato):
- Put in shallots, garlic, salt and ground pepper in a blender. Crush them very well.
- Heat oil in pan and fry the eggplant until softened then remove and set aside
- Give a little cooking oil on a pan, fry the spice that has been crushed. Stir-fry until fragrant then add the ginger, bay leaf, galangal and lemongrass.
- Add tomatoes in, fry tomatoes until the juice is shrinking.
- Finally add the eggplant in and stir-fry, mix well. Let it cook until the eggplant shrinking. Balado terong tomat ready to serve. Enjoy 😋😋😋
Photo about Terong balado, deep-fried eggplant served with tomato and chili paste, or sambal. indonesian food. This recipe is inspired by Gordon's culinary journeys in Indonesia , as seen on the National Geographic series Gordon Ramsay: Uncharted. The Indonesian region of West Sumatra is home to masakan padang, the most popular and influential style of Indonesian cuisine. Mackerel, Eggplant and Petai Balado modified by me. To make asparagus balado, follow balado's instruction by omitting petai, fish and eggplant, just baru tau aku asparagus bisa di balado, yang paling sering sih balado terong.sampe bingung gue makan.
So that’s going to wrap it up with this exceptional food balado terong tomat (balado eggplant tomato) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
