Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soft layered chapatis. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Soft layered chapatis is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Soft layered chapatis is something which I’ve loved my entire life. They are nice and they look wonderful.
Perfect soft & layered chapati without kneading soft layered kenyan chapati How to make Super Soft Chapatis with Layers. Chapatis define the festive season in our country.
To get started with this recipe, we have to prepare a few components. You can have soft layered chapatis using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soft layered chapatis:
- Take Wheat flour
- Take Cooking oil
- Prepare Sugar
- Prepare Salt
- Prepare Warm water
A dough that is soft will also produce soft chapati's. Chapati, also commonly known as Chapo's. Recipe for making chapati and roti using autolyse technique. Chapathi stays soft for a long time Storing chapatis Line a bowl with cotton towel.
Steps to make Soft layered chapatis:
- Put your flour in a bowl or a small basin, add salt and sugar to your taste and mix together
- Add warm water to your flour gradually until you make a stiff dough
- Add alittle oil as you continue kneading your dough.
- After your dough is ready, make small balls, preferred to your size.
- Roll each ball and apply some oil and fold it again
- Roll your balls into round shape and fry on a hot pan each at a time
In a bowl, mix flour, sugar and salt. Add Margarine, mix with hands to form crumbs. I love eating super soft layered chapatis and the softer they are the better! I mean, who wants to have biscuits for chapati? Just close your eyes and picture this; layers upon. "How to make soft chapati??" was my biggest worry when I was a beginner in cooking.
So that is going to wrap this up with this exceptional food soft layered chapatis recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
