Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheese steak sandwich. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese). A cheese steak sandwich is not really a steak sandwich, it is a sandwich made with chipped steak (steak that has been frozen and sliced really thin) and cooked on a grill top. For this homemade Cheesesteak Sandwich, thinly sliced ribeye is paired with peppers, onions, and mushrooms, then topped with provolone and stuffed into a hoagie roll.
Cheese steak sandwich is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cheese steak sandwich is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have cheese steak sandwich using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cheese steak sandwich:
- Make ready 1 beef steak
- Get 2 panini breads
- Make ready 1 medium onion
- Take 1 small green pepper
- Get 1 tomato
- Prepare Mayonnaise
- Get Salt and pepper
The old authentic way uses Provolone Cheese. Also, using deli roast beef is the same as using top round sliced wafer thin or frozen Rib-Eye roast shaved on an electric slicer..cheese steaks or plan to make Homemade Philly Cheese Steak sandwiches on the regular, this Griddle or Cast Iron? The best way to cook a Philly Cheese Steak sandwich is on a flattop griddle. A cheesesteak obviously starts with the steak.
Instructions to make Cheese steak sandwich:
- Put the steak in a polythene bag, and hit it until it goes flat.
- Then add some salt and pepper on both sides.
- Slice the onion and peppers in to strips.
- Fry the onion for about 1 minute in a few teaspoons of oil.
- Then add the green pepper to the pan and add some salt and pepper.
- You will need to cook the onion/pepper mix until it's softened, this takes around 5-6 minutes.
- Push the onion/pepper mix to one side and add in the steak. Cook for about 1 minute each side.
- Turn the pan off, leave the steak to rest for a couple of minutes the slice in to strips.
- Start layering the panini breads with the mayonnaise, tomato and pepper mix.
- Add on the steak and cheese. Then put the sandwich under the grill for a couple of minutes, just so that the cheese melts.
- Eat it.
You want ribeye for this cheesesteak. BB and I both agree that american cheese is best on this sandwich. See more ideas about Steak sandwich, Cheese steak sandwich, Recipes. Amazing steak sandwich layered with caramelized onions, mozzarella cheese and barbecue sauce. I have a confession to make… steak and cheese sandwiches are my weakness!
So that is going to wrap this up for this exceptional food cheese steak sandwich recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
