Leche Flan
Leche Flan

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, leche flan. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Leche Flan is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Leche Flan is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook leche flan using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leche Flan:
  1. Get 1 can condense milk
  2. Take 375 ml evaporated milk
  3. Make ready 9 egg yolk
  4. Get Vanilla
  5. Make ready 1 cup sugar for syrup
Steps to make Leche Flan:
  1. Mix all the ingredient. Egg yolk, condense, evaporated milk and vanilla.
  2. For the syrup- In llanera, place 3 tablespoons sugar. Set llanera over the stove on low heat and using tongs, move llanera repeatedly over flames until sugar is melted and golden. Remove from heat and allow caramel to cool and harden.
  3. Pour strained mixture in the prepared Llanera.
  4. Steam the mixture for 30 to 45 mins. Allow it to cool.

So that’s going to wrap this up for this exceptional food leche flan recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!