Eggplant Pizza Roll Ups
Eggplant Pizza Roll Ups

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, eggplant pizza roll ups. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggplant Pizza Roll Ups is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Eggplant Pizza Roll Ups is something which I’ve loved my entire life.

Thanks for following along and supporting what we do. As for the leftover filling, add it on top of pizza, or even on sandwiches as a spread! Arrange eggplant in a single layer in the pan.

To get started with this recipe, we must first prepare a few ingredients. You can have eggplant pizza roll ups using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Pizza Roll Ups:
  1. Make ready EGGPLANT,ROLLS
  2. Get 1 large eggplant, peeled and sliced into 1/4 inch long slices
  3. Prepare 16 to 20 thin slices,of pepperoni
  4. Get 1/4 lb Italian four cheese blend, cut into strips to equal the number of eggpant slices
  5. Get BRUSHING SAUCE
  6. Make ready 1 tbsp salted or unsalted butter, melted
  7. Make ready 2 tbsp olive oil
  8. Take 1/4 tsp granulated garlic
  9. Make ready 1 tsp Italian seasoning spice blend
  10. Get 1/4 tsp black pepper and salt to taste
  11. Get 1/4 tsp red pepper flakes
  12. Prepare 1 tsp hot sauce such as Franks brand
  13. Take 2 tbsp romano cheese, grated
  14. Take GARNISH AND,SERVING
  15. Take 1/4 cup chopped fresh parsley
  16. Make ready 2 tbsp romano cheese, grated
  17. Take 1 cup marinara sauce, your favorite or mine, my recipe attached in step #8

If you're looking for a new, calorie-conscious way to serve up cheeseburgers for family dinner, then try these eggplant rollups! These eggplant lasagna roll-ups are the perfect answer for dinnertime with a dose of protein and healthy fat rolled into each serving. This recipe is a hybrid of lasagna and eggplant Parmesan with a Paleo makeover. The Paleo diet often enlists the help of veggies to take over in recipes where.

Instructions to make Eggplant Pizza Roll Ups:
  1. Preheat oven to 425. Line a baking sheet with foil
  2. In a bowl combine all brushing sauce ingredients
  3. Brush eggplant slices with sauce on both sides and place on foil lined baking sheet
  4. Cover each slice of eggplant with a single layer of pepperoni
  5. Roast until eggplant is tender, about 25 minutes
  6. Lay a strip of cheese on the end of each eggplant and roll up
  7. Sprinkle with the romaine cheese garnish, and secure with a toothpick
  8. The rolls can be made to this point and either heated to eat now or refrigerated up to 2 days. To heat the eggplant rolls to serve arrange on a microwave safe plate and heat just until cheese is melted but not oozing out. Garnish with parsley and sprinkle with more romano cheese. Serve with marinara sauce for dipping. My recipe is attached below - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce

Try these delicious Eggplant Rollups filled with herbed ricotta and baked in your favorite marinara sauce. Best of all, this hearty dish only requires five ingredients plus a few everyday pantry items to make. Serve Eggplant Rollups as a meatless main dish with a simple green salad or steamed. Simply grill or broil eggplant slices to soften, then roll around a delicious beef mixture seasoned with Pace Salsa. Spoon the remaining salsa over the filled eggplant.

So that’s going to wrap it up for this exceptional food eggplant pizza roll ups recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!