Fried Rice Balls
Fried Rice Balls

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, fried rice balls. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Rice Balls is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Fried Rice Balls is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried rice balls using 25 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Fried Rice Balls:
  1. Get Balls———–
  2. Make ready 3 cups cooked leftover rice cold
  3. Prepare 1 cup all purpose flour
  4. Make ready 2 large eggs beaten
  5. Take 1 cup panko breadcrumbs
  6. Make ready Beef filling———–
  7. Make ready 1 pound ground beef
  8. Get 1/2 teaspoon salt
  9. Take 1/2 teaspoon onion powder
  10. Get 1/2 teaspoon granulated garlic powder
  11. Get 1 teaspoon dill weed
  12. Make ready 1/4 cup grated parmesan cheese
  13. Get To taste ground black pepper
  14. Take 1 tablespoon tomato paste
  15. Prepare Frying———–
  16. Prepare As needed oil to fry
  17. Get Sauce———–
  18. Prepare 28 ounces crushed tomatoes
  19. Get 1 teaspoon prepared Horseradish
  20. Take 1 teaspoon minced garlic
  21. Take 1 tablespoon extra Virgin olive oil
  22. Take 1/3 cup grated parmesan cheese
  23. Take 1 teaspoon basil
  24. Make ready 1 tablespoon sugar
  25. Make ready 1 teaspoon salt
Steps to make Fried Rice Balls:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix the ingredients for the beef fillings
  3. Form into small meatballs.
  4. Put into oven for 30-40 minutes.
  5. Let them cool
  6. After they have cooled take the rice and cover the meatballs.
  7. Coat with flour
  8. Then coat with eggs
  9. Coat with breadcrumbs.
  10. Set into refrigerator for at least 30 minutes.
  11. Heat oil and fry rolling around till all is golden to dark brown.
  12. If deep frying fry for 4–5 minutes.
  13. Move to a paper towel to absorb excessive oils.
  14. Serve I hope you enjoy!
  15. Mix the crushed tomatoes, basil, parmesan cheese, sugar, Horseradish, and salt.
  16. Heat the oil add the minced garlic. Sauté for 2 minutes and add the tomato mixture. Simmer 20 minutes.
  17. Let it rest
  18. I made 8 rice balls then the rest I mixed the rice meatballs and sauce. Except I put aside a cup in a half for the fried riceballs for dipping them in.

So that is going to wrap this up for this special food fried rice balls recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!