Eggplant Burger Patties
Eggplant Burger Patties

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, eggplant burger patties. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Eggplant Burger Patties is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Eggplant Burger Patties is something that I’ve loved my entire life. They’re fine and they look fantastic.

Sharing my savory Veggie Burger using an Eggplant. A low-calorie versatile vegetable that is rich in fiber, calcium, vitamin K and C. This eggplant burger recipe is so easy to make!

To begin with this particular recipe, we have to prepare a few components. You can cook eggplant burger patties using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Eggplant Burger Patties:
  1. Take 2 large Eggplants
  2. Prepare 3 large Eggs
  3. Prepare 2 cup Breadcrumbs or Shake n' Bake (any flavor of your choice)
  4. Get 1 medium Plastic Bag
  5. Get 1 Parmesan Cheese
  6. Get Salt
  7. Take Pepper
  8. Prepare Italian Seasoning (if preferred)
  9. Prepare 1/2 cup Mediterranean Blend Oil
  10. Make ready 6 cup Water
  11. Make ready 2 tbsp Lemon Juice

This eggplant veggie burger recipe is flavorful, healthy, and so easy to make! Arrange the burgers on the baking sheet and place into the. Tasty eggplant patties made with eggplant, onion, garlic, cheese, almond meal and herbs. So I labeled these patties as "the best".

Instructions to make Eggplant Burger Patties:
  1. Peel Eggplant and slice into ovals.
  2. Soak eggplant ovals in salt water and lemon juice for 15 minutes.
  3. Drain water and dry out eggplant as much as possible.
  4. Dip eggplant into beaten eggs in large bowl.
  5. In bag mix dry seasonings and breadcrumbs or shaken' bake.
  6. Take egg soaked eggplants and shake vigorously in seasoning (shake n' bake) bag until completely covered on all sides.
  7. Fry eggplant with Mediterranean oil in large skillet on stovetop medium-high heat.
  8. Place on plate and serve (careful may be hot from oil). Also good used as a patty on a bun with tomatoe, lettuce, and sauces.

To be honest, I always think it's very pretentious to name a recipe. Keyword bean burger, burger patties, chickpea burger, vegan burger, veggie burger. You may shape or flatten the patties further on the tray. The burgers will become just slightly smaller after. Yes, Add Butter to Your Beef for Better Burgers.

So that’s going to wrap it up for this exceptional food eggplant burger patties recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!